Hen eggs in shell, fresh — Yield in Gambia

Gambia: Hen eggs in shell, fresh — Yield was 77 No/An in 2024. ▲ Rising

Latest (2024)
77 No/An
Change on year
unchanged
World rank
170th
of 189 countries
All-time high
85 No/An
in 2007
All-time low
61 No/An
in 1972
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Gambia, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

In 2024, hen eggs in shell, fresh — yield in Gambia stood at 77 No/An.

That represents a change of unchanged over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Gambia peaked at 85 No/An in 2007 and was at its lowest, 61 No/An, in 1972.

That places Gambia 170th out of 189 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield in Gambia, year by year

Annual values for Hen eggs in shell, fresh — Yield in Gambia, 1961 to 2024.
Year No/An Change
1961 66 No/An —
1962 66 No/An +0.0%
1963 66 No/An +0.0%
1964 66 No/An +0.0%
1965 65 No/An -1.5%
1966 64 No/An -1.5%
1967 64 No/An +0.0%
1968 64 No/An +0.0%
1969 64 No/An +0.0%
1970 65 No/An +1.6%
1971 65 No/An +0.0%
1972 61 No/An -6.2%
1973 70 No/An +14.8%
1974 70 No/An +0.0%
1975 71 No/An +1.4%
1976 69 No/An -2.8%
1977 69 No/An +0.0%
1978 71 No/An +2.9%
1979 70 No/An -1.4%
1980 72 No/An +2.9%
1981 71 No/An -1.4%
1982 71 No/An +0.0%
1983 69 No/An -2.8%
1984 71 No/An +2.9%
1985 70 No/An -1.4%
1986 71 No/An +1.4%
1987 70 No/An -1.4%
1988 71 No/An +1.4%
1989 71 No/An +0.0%
1990 71 No/An +0.0%
1991 79 No/An +11.3%
1992 69 No/An -12.7%
1993 70 No/An +1.4%
1994 70 No/An +0.0%
1995 71 No/An +1.4%
1996 67 No/An -5.6%
1997 65 No/An -3.0%
1998 71 No/An +9.2%
1999 81 No/An +14.1%
2000 81 No/An +0.0%
2001 84 No/An +3.7%
2002 81 No/An -3.6%
2003 81 No/An +0.0%
2004 81 No/An +0.0%
2005 81 No/An +0.0%
2006 81 No/An +0.0%
2007 85 No/An +4.9%
2008 85 No/An +0.0%
2009 83 No/An -2.4%
2010 83 No/An +0.0%
2011 84 No/An +1.2%
2012 82 No/An -2.4%
2013 75 No/An -8.5%
2014 77 No/An +2.7%
2015 77 No/An +0.0%
2016 77 No/An +0.0%
2017 76 No/An -1.3%
2018 77 No/An +1.3%
2019 77 No/An +0.0%
2020 77 No/An +0.0%
2021 78 No/An +1.3%
2022 78 No/An +0.0%
2023 77 No/An -1.3%
2024 77 No/An +0.0%

Gambia compared with similar countries

  • Gambia's 77 No/An is below the median for low income countries, which is 98 No/An, 79% of the median. (21 countries reporting)
  • Gambia's 77 No/An is below the median for Sub-Saharan Africa, which is 100 No/An, 77% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 65 No/An 64 No/An 66 No/An 9
1970s 68.1 No/An 61 No/An 71 No/An 10
1980s 70.7 No/An 69 No/An 72 No/An 10
1990s 71.4 No/An 65 No/An 81 No/An 10
2000s 82.3 No/An 81 No/An 85 No/An 10
2010s 78.5 No/An 75 No/An 84 No/An 10
2020s 77.4 No/An 77 No/An 78 No/An 5

Countries ranked near Gambia

  1. 167 Namibia 80 No/An compare
  2. 167 Nauru 80 No/An compare
  3. 169 China, Macao SAR 78 No/An compare
  4. 171 Burkina Faso 76 No/An compare
  5. 171 Chad 76 No/An compare
  6. 171 Tonga 76 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Gambia?
Hen eggs in shell, fresh — yield in Gambia was 77 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Gambia?
The highest recorded value was 85 No/An in 2007.
What is the lowest hen eggs in shell, fresh — yield recorded in Gambia?
The lowest recorded value was 61 No/An in 1972.
How does Gambia rank for hen eggs in shell, fresh — yield?
Gambia ranks 170th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Gambia?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Yield in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/gambia-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/gambia-the/">Hen eggs in shell, fresh — Yield in Gambia</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.