Hen eggs in shell, fresh — Yield/Carcass Weight in Israel

Israel: Hen eggs in shell, fresh — Yield/Carcass Weight was 15,894 g/An in 2024. ▲ Rising

Latest (2024)
15,894 g/An
Change on year
down 8.1%
World rank
32nd
of 190 countries
All-time high
17,304 g/An
in 2023
All-time low
8,941 g/An
in 1963
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield/Carcass Weight in Israel, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for hen eggs in shell, fresh — yield/carcass weight in Israel is 15,894 g/An, measured in 2024.

That represents a change of down 8.1% on the previous year and up 15.1% over ten years.

Over the whole period, hen eggs in shell, fresh — yield/carcass weight in Israel peaked at 17,304 g/An in 2023 and was at its lowest, 8,941 g/An, in 1963.

Israel ranks 32nd of 190 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield/Carcass Weight in Israel, year by year

Annual values for Hen eggs in shell, fresh — Yield/Carcass Weight in Israel, 1961 to 2024.
Year g/An Change
1961 9,209 g/An —
1962 9,488 g/An +3.0%
1963 8,941 g/An -5.8%
1964 10,213 g/An +14.2%
1965 10,353 g/An +1.4%
1966 10,140 g/An -2.1%
1967 11,364 g/An +12.1%
1968 10,531 g/An -7.3%
1969 10,496 g/An -0.3%
1970 10,557 g/An +0.6%
1971 10,626 g/An +0.7%
1972 10,482 g/An -1.4%
1973 10,655 g/An +1.7%
1974 10,684 g/An +0.3%
1975 10,462 g/An -2.1%
1976 11,183 g/An +6.9%
1977 10,164 g/An -9.1%
1978 10,674 g/An +5.0%
1979 10,538 g/An -1.3%
1980 10,411 g/An -1.2%
1981 11,013 g/An +5.8%
1982 11,096 g/An +0.8%
1983 10,614 g/An -4.3%
1984 12,079 g/An +13.8%
1985 16,140 g/An +33.6%
1986 14,083 g/An -12.7%
1987 12,955 g/An -8.0%
1988 14,208 g/An +9.7%
1989 14,472 g/An +1.9%
1990 14,309 g/An -1.1%
1991 14,328 g/An +0.1%
1992 14,650 g/An +2.2%
1993 15,477 g/An +5.6%
1994 14,867 g/An -3.9%
1995 12,926 g/An -13.1%
1996 14,198 g/An +9.8%
1997 13,979 g/An -1.5%
1998 13,910 g/An -0.5%
1999 12,768 g/An -8.2%
2000 11,783 g/An -7.7%
2001 13,702 g/An +16.3%
2002 14,000 g/An +2.2%
2003 13,972 g/An -0.2%
2004 14,804 g/An +6.0%
2005 14,017 g/An -5.3%
2006 14,468 g/An +3.2%
2007 13,202 g/An -8.8%
2008 12,097 g/An -8.4%
2009 11,235 g/An -7.1%
2010 11,380 g/An +1.3%
2011 12,837 g/An +12.8%
2012 13,370 g/An +4.2%
2013 13,423 g/An +0.4%
2014 13,808 g/An +2.9%
2015 11,647 g/An -15.7%
2016 14,639 g/An +25.7%
2017 15,544 g/An +6.2%
2018 14,491 g/An -6.8%
2019 14,749 g/An +1.8%
2020 16,078 g/An +9.0%
2021 16,570 g/An +3.1%
2022 16,474 g/An -0.6%
2023 17,304 g/An +5.0%
2024 15,894 g/An -8.1%

Israel compared with similar countries

  • Israel's 15,894 g/An is above the median for high income countries, which is 14,564 g/An, 1.1× the median. (56 countries reporting)
  • Israel's 15,894 g/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,434 g/An, 1.3× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,082 g/An 8,941 g/An 11,364 g/An 9
1970s 10,602 g/An 10,164 g/An 11,183 g/An 10
1980s 12,707 g/An 10,411 g/An 16,140 g/An 10
1990s 14,141 g/An 12,768 g/An 15,477 g/An 10
2000s 13,328 g/An 11,235 g/An 14,804 g/An 10
2010s 13,589 g/An 11,380 g/An 15,544 g/An 10
2020s 16,464 g/An 15,894 g/An 17,304 g/An 5

Countries ranked near Israel

  1. 29 Georgia 16,284 g/An compare
  2. 30 Malta 16,130 g/An compare
  3. 31 Russian Federation 16,025 g/An compare
  4. 33 Indonesia 15,863 g/An compare
  5. 34 Panama 15,661 g/An compare
  6. 35 Dominican Republic 15,660 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is hen eggs in shell, fresh — yield/carcass weight in Israel?
Hen eggs in shell, fresh — yield/carcass weight in Israel was 15,894 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in Israel?
The highest recorded value was 17,304 g/An in 2023.
What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in Israel?
The lowest recorded value was 8,941 g/An in 1963.
How does Israel rank for hen eggs in shell, fresh — yield/carcass weight?
Israel ranks 32nd out of 190 countries with data for 2024.
Is hen eggs in shell, fresh — yield/carcass weight rising or falling in Israel?
Over the last ten years it is up 15.1%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield/Carcass Weight in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield-carcass-weight/israel/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.