Hen eggs in shell, fresh — Yield/Carcass Weight in Bulgaria
Bulgaria: Hen eggs in shell, fresh — Yield/Carcass Weight was 13,092 g/An in 2017. ▲ Rising
Hen eggs in shell, fresh — Yield/Carcass Weight in Bulgaria, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Bulgaria recorded 13,092 g/An for hen eggs in shell, fresh — yield/carcass weight in 2017.
The figure is down 3.2% on the previous year and up 11.1% over ten years.
Over the whole period, hen eggs in shell, fresh — yield/carcass weight in Bulgaria peaked at 14,183 g/An in 2013 and was at its lowest, 4,571 g/An, in 1961.
Bulgaria ranks 58th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Hen eggs in shell, fresh — Yield/Carcass Weight in Bulgaria, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 4,571 g/An | — |
| 1962 | 4,571 g/An | +0.0% |
| 1963 | 4,571 g/An | +0.0% |
| 1964 | 4,571 g/An | +0.0% |
| 1965 | 4,571 g/An | +0.0% |
| 1966 | 4,571 g/An | +0.0% |
| 1967 | 5,413 g/An | +18.4% |
| 1968 | 4,952 g/An | -8.5% |
| 1969 | 5,236 g/An | +5.7% |
| 1970 | 5,458 g/An | +4.2% |
| 1971 | 5,508 g/An | +0.9% |
| 1972 | 5,263 g/An | -4.4% |
| 1973 | 5,597 g/An | +6.3% |
| 1974 | 5,557 g/An | -0.7% |
| 1975 | 5,867 g/An | +5.6% |
| 1976 | 5,670 g/An | -3.4% |
| 1977 | 6,324 g/An | +11.5% |
| 1978 | 7,028 g/An | +11.1% |
| 1979 | 7,207 g/An | +2.5% |
| 1980 | 7,723 g/An | +7.2% |
| 1981 | 7,999 g/An | +3.6% |
| 1982 | 8,232 g/An | +2.9% |
| 1983 | 8,311 g/An | +1.0% |
| 1984 | 8,943 g/An | +7.6% |
| 1985 | 9,099 g/An | +1.7% |
| 1986 | 9,448 g/An | +3.8% |
| 1987 | 9,510 g/An | +0.7% |
| 1988 | 9,156 g/An | -3.7% |
| 1989 | 8,843 g/An | -3.4% |
| 1990 | 9,628 g/An | +8.9% |
| 1991 | 9,233 g/An | -4.1% |
| 1992 | 8,477 g/An | -8.2% |
| 1993 | 9,742 g/An | +14.9% |
| 1994 | 10,130 g/An | +4.0% |
| 1995 | 9,269 g/An | -8.5% |
| 1996 | 9,019 g/An | -2.7% |
| 1997 | 9,680 g/An | +7.3% |
| 1998 | 10,620 g/An | +9.7% |
| 1999 | 9,922 g/An | -6.6% |
| 2000 | 9,888 g/An | -0.3% |
| 2001 | 10,442 g/An | +5.6% |
| 2002 | 10,061 g/An | -3.6% |
| 2003 | 13,332 g/An | +32.5% |
| 2004 | 13,823 g/An | +3.7% |
| 2005 | 13,174 g/An | -4.7% |
| 2006 | 13,138 g/An | -0.3% |
| 2007 | 11,782 g/An | -10.3% |
| 2008 | 12,763 g/An | +8.3% |
| 2009 | 12,460 g/An | -2.4% |
| 2010 | 12,952 g/An | +3.9% |
| 2011 | 11,820 g/An | -8.7% |
| 2012 | 13,059 g/An | +10.5% |
| 2013 | 14,183 g/An | +8.6% |
| 2014 | 13,849 g/An | -2.4% |
| 2015 | 13,578 g/An | -2.0% |
| 2016 | 13,530 g/An | -0.4% |
| 2017 | 13,092 g/An | -3.2% |
Bulgaria compared with similar countries
- Bulgaria's 13,092 g/An is below the median for high income countries, which is 14,564 g/An, 90% of the median. (56 countries reporting)
- Bulgaria's 13,092 g/An is above the median for Europe & Central Asia, which is 13,092 g/An, 1.0× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,781 g/An | 4,571 g/An | 5,413 g/An | 9 |
| 1970s | 5,948 g/An | 5,263 g/An | 7,207 g/An | 10 |
| 1980s | 8,726 g/An | 7,723 g/An | 9,510 g/An | 10 |
| 1990s | 9,572 g/An | 8,477 g/An | 10,620 g/An | 10 |
| 2000s | 12,086 g/An | 9,888 g/An | 13,823 g/An | 10 |
| 2010s | 13,258 g/An | 11,820 g/An | 14,183 g/An | 8 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield/carcass weight in Bulgaria?
- Hen eggs in shell, fresh — yield/carcass weight in Bulgaria was 13,092 g/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in Bulgaria?
- The highest recorded value was 14,183 g/An in 2013.
- What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in Bulgaria?
- The lowest recorded value was 4,571 g/An in 1961.
- How does Bulgaria rank for hen eggs in shell, fresh — yield/carcass weight?
- Bulgaria ranks 58th out of 190 countries with data for 2017.
- Is hen eggs in shell, fresh — yield/carcass weight rising or falling in Bulgaria?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.