Hen eggs in shell, fresh — Production in South America

South America: Hen eggs in shell, fresh — Production was 127.29 million t in 2024. ◆ Volatile

Latest (2024)
127.29 million t
Change on year
up 7.3%
Rank
7th
of 29 groups
All-time high
127.29 million t
in 2024
All-time low
11.71 million t
in 1963
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in South America, 1961–2024

025.0M50.0M75.0M100.0M125.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South America recorded 127.29 million t for hen eggs in shell, fresh — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 7.3% on the previous year and up 43.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in South America peaked at 127.29 million t in 2024 and was at its lowest, 11.71 million t, in 1963.

South America ranks 7th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in South America, year by year

Annual values for Hen eggs in shell, fresh — Production in South America, 1961 to 2024.
Year t Change
1961 11.92 million t
1962 11.73 million t -1.6%
1963 11.71 million t -0.2%
1964 12.38 million t +5.7%
1965 13.10 million t +5.9%
1966 13.56 million t +3.4%
1967 13.72 million t +1.2%
1968 14.33 million t +4.4%
1969 14.95 million t +4.3%
1970 15.69 million t +5.0%
1971 17.05 million t +8.6%
1972 18.05 million t +5.9%
1973 18.93 million t +4.9%
1974 19.21 million t +1.5%
1975 21.16 million t +10.1%
1976 22.16 million t +4.7%
1977 22.69 million t +2.4%
1978 25.75 million t +13.5%
1979 28.77 million t +11.7%
1980 30.56 million t +6.2%
1981 31.21 million t +2.1%
1982 33.13 million t +6.2%
1983 31.70 million t -4.3%
1984 35.25 million t +11.2%
1985 37.20 million t +5.5%
1986 39.95 million t +7.4%
1987 41.87 million t +4.8%
1988 41.04 million t -2.0%
1989 42.05 million t +2.5%
1990 42.79 million t +1.8%
1991 45.40 million t +6.1%
1992 44.83 million t -1.2%
1993 45.86 million t +2.3%
1994 47.83 million t +4.3%
1995 49.68 million t +3.9%
1996 49.58 million t -0.2%
1997 52.34 million t +5.6%
1998 51.15 million t -2.3%
1999 54.20 million t +6.0%
2000 55.29 million t +2.0%
2001 56.65 million t +2.5%
2002 55.94 million t -1.3%
2003 57.92 million t +3.5%
2004 60.08 million t +3.7%
2005 63.69 million t +6.0%
2006 67.85 million t +6.5%
2007 68.94 million t +1.6%
2008 72.08 million t +4.6%
2009 76.95 million t +6.8%
2010 78.76 million t +2.4%
2011 83.51 million t +6.0%
2012 84.15 million t +0.8%
2013 86.48 million t +2.8%
2014 88.91 million t +2.8%
2015 91.71 million t +3.2%
2016 93.65 million t +2.1%
2017 100.62 million t +7.4%
2018 105.46 million t +4.8%
2019 108.42 million t +2.8%
2020 114.13 million t +5.3%
2021 115.16 million t +0.9%
2022 116.16 million t +0.9%
2023 118.63 million t +2.1%
2024 127.29 million t +7.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.04 million t 11.71 million t 14.95 million t 9
1970s 20.95 million t 15.69 million t 28.77 million t 10
1980s 36.39 million t 30.56 million t 42.05 million t 10
1990s 48.36 million t 42.79 million t 54.20 million t 10
2000s 63.54 million t 55.29 million t 76.95 million t 10
2010s 92.17 million t 78.76 million t 108.42 million t 10
2020s 118.27 million t 114.13 million t 127.29 million t 5

Countries ranked near South America

  1. 4 Indonesia 146.21 million t compare
  2. 5 Brazil 64.91 million t compare
  3. 6 Mexico 61.70 million t compare
  4. 7 Russian Federation 46.36 million t compare
  5. 8 Japan 41.34 million t compare
  6. 9 Pakistan 25.21 million t compare
  7. 10 Colombia 18.02 million t compare

See the full ranking of 240 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is hen eggs in shell, fresh — production in South America?
Hen eggs in shell, fresh — production in South America was 127.29 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in South America?
The highest recorded value was 127.29 million t in 2024.
What is the lowest hen eggs in shell, fresh — production recorded in South America?
The lowest recorded value was 11.71 million t in 1963.
How does South America rank for hen eggs in shell, fresh — production?
South America ranks 7th out of 29 groups with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in South America?
Over the last ten years it is up 43.2%. The long-run trend across the full record is volatile.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/south-america/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.