Hen eggs in shell, fresh — Laying in Dominican Republic

Dominican Republic: Hen eggs in shell, fresh — Laying was 18,331 1000 An in 2024. ◆ Volatile

Latest (2024)
18,331 1000 An
Change on year
up 12.8%
World rank
64th
of 250 countries
All-time high
18,331 1000 An
in 2024
All-time low
1,590 1000 An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Dominican Republic, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for hen eggs in shell, fresh — laying in Dominican Republic is 18,331 1000 An, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 12.8% on the previous year and up 106.0% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Dominican Republic peaked at 18,331 1000 An in 2024 and was at its lowest, 1,590 1000 An, in 1961.

Dominican Republic ranks 64th of 250 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Laying in Dominican Republic, year by year

Annual values for Hen eggs in shell, fresh — Laying in Dominican Republic, 1961 to 2024.
Year 1000 An Change
1961 1,590 1000 An —
1962 1,590 1000 An +0.0%
1963 1,650 1000 An +3.8%
1964 1,677 1000 An +1.6%
1965 1,850 1000 An +10.3%
1966 1,860 1000 An +0.5%
1967 1,910 1000 An +2.7%
1968 1,960 1000 An +2.6%
1969 2,010 1000 An +2.6%
1970 2,060 1000 An +2.5%
1971 2,110 1000 An +2.4%
1972 2,160 1000 An +2.4%
1973 2,500 1000 An +15.7%
1974 2,600 1000 An +4.0%
1975 2,600 1000 An +0.0%
1976 2,700 1000 An +3.8%
1977 2,700 1000 An +0.0%
1978 2,800 1000 An +3.7%
1979 2,500 1000 An -10.7%
1980 2,149 1000 An -14.0%
1981 2,323 1000 An +8.1%
1982 2,184 1000 An -6.0%
1983 2,194 1000 An +0.5%
1984 2,100 1000 An -4.3%
1985 2,100 1000 An +0.0%
1986 2,200 1000 An +4.8%
1987 2,250 1000 An +2.3%
1988 2,350 1000 An +4.4%
1989 3,500 1000 An +48.9%
1990 4,400 1000 An +25.7%
1991 4,000 1000 An -9.1%
1992 4,000 1000 An +0.0%
1993 4,000 1000 An +0.0%
1994 4,100 1000 An +2.5%
1995 4,100 1000 An +0.0%
1996 4,150 1000 An +1.2%
1997 4,100 1000 An -1.2%
1998 4,300 1000 An +4.9%
1999 4,700 1000 An +9.3%
2000 5,400 1000 An +14.9%
2001 5,700 1000 An +5.6%
2002 6,600 1000 An +15.8%
2003 5,800 1000 An -12.1%
2004 5,600 1000 An -3.4%
2005 6,600 1000 An +17.9%
2006 5,600 1000 An -15.2%
2007 8,868 1000 An +58.4%
2008 8,352 1000 An -5.8%
2009 8,545 1000 An +2.3%
2010 6,800 1000 An -20.4%
2011 6,800 1000 An +0.0%
2012 7,000 1000 An +2.9%
2013 7,000 1000 An +0.0%
2014 8,900 1000 An +27.1%
2015 8,598 1000 An -3.4%
2016 8,673 1000 An +0.9%
2017 8,986 1000 An +3.6%
2018 9,005 1000 An +0.2%
2019 11,836 1000 An +31.4%
2020 12,865 1000 An +8.7%
2021 12,924 1000 An +0.5%
2022 15,397 1000 An +19.1%
2023 16,251 1000 An +5.5%
2024 18,331 1000 An +12.8%

Dominican Republic compared with similar countries

  • Dominican Republic's 18,331 1000 An is above the median for upper middle income countries, which is 5,785 1000 An, 3.2× the median. (52 countries reporting)
  • Dominican Republic's 18,331 1000 An is above the median for Latin America & Caribbean, which is 2,763 1000 An, 6.6× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Laying in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +58.4% 5,600 1000 An 8,868 1000 An
1989 +48.9% 2,350 1000 An 3,500 1000 An
2019 +31.4% 9,005 1000 An 11,836 1000 An
2014 +27.1% 7,000 1000 An 8,900 1000 An
1990 +25.7% 3,500 1000 An 4,400 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,789 1000 An 1,590 1000 An 2,010 1000 An 9
1970s 2,473 1000 An 2,060 1000 An 2,800 1000 An 10
1980s 2,335 1000 An 2,100 1000 An 3,500 1000 An 10
1990s 4,185 1000 An 4,000 1000 An 4,700 1000 An 10
2000s 6,706 1000 An 5,400 1000 An 8,868 1000 An 10
2010s 8,360 1000 An 6,800 1000 An 11,836 1000 An 10
2020s 15,154 1000 An 12,865 1000 An 18,331 1000 An 5

Countries ranked near Dominican Republic

  1. 61 Benin 19,049 1000 An compare
  2. 62 Kazakhstan 18,347 1000 An compare
  3. 62 Kazakhstan 18,347 1000 An compare
  4. 65 Australia 16,536 1000 An compare
  5. 66 Belgium 16,249 1000 An compare
  6. 67 Ecuador 16,216 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Dominican Republic?
Hen eggs in shell, fresh — laying in Dominican Republic was 18,331 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Dominican Republic?
The highest recorded value was 18,331 1000 An in 2024.
What is the lowest hen eggs in shell, fresh — laying recorded in Dominican Republic?
The lowest recorded value was 1,590 1000 An in 1961.
How does Dominican Republic rank for hen eggs in shell, fresh — laying?
Dominican Republic ranks 64th out of 250 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Dominican Republic?
Over the last ten years it is up 106.0%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/dominican-republic/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,958 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.