Hen eggs in shell, fresh — Laying in Americas
Americas: Hen eggs in shell, fresh — Laying was 1.22 million 1000 An in 2024. ▲ Rising
Hen eggs in shell, fresh — Laying in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for hen eggs in shell, fresh — laying in Americas is 1.22 million 1000 An, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 3.2% on the previous year and up 6.8% over ten years.
Over the whole period, hen eggs in shell, fresh — laying in Americas peaked at 1.22 million 1000 An in 2024 and was at its lowest, 473,248 1000 An, in 1961.
Americas ranks 4th of 30 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Laying in Americas, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 473,248 1000 An | — |
| 1962 | 477,885 1000 An | +1.0% |
| 1963 | 477,601 1000 An | -0.1% |
| 1964 | 487,962 1000 An | +2.2% |
| 1965 | 498,416 1000 An | +2.1% |
| 1966 | 496,418 1000 An | -0.4% |
| 1967 | 508,562 1000 An | +2.4% |
| 1968 | 508,434 1000 An | -0.0% |
| 1969 | 511,950 1000 An | +0.7% |
| 1970 | 524,267 1000 An | +2.4% |
| 1971 | 532,481 1000 An | +1.6% |
| 1972 | 529,596 1000 An | -0.5% |
| 1973 | 522,195 1000 An | -1.4% |
| 1974 | 527,913 1000 An | +1.1% |
| 1975 | 543,367 1000 An | +2.9% |
| 1976 | 551,453 1000 An | +1.5% |
| 1977 | 552,243 1000 An | +0.1% |
| 1978 | 580,449 1000 An | +5.1% |
| 1979 | 616,939 1000 An | +6.3% |
| 1980 | 597,761 1000 An | -3.1% |
| 1981 | 596,334 1000 An | -0.2% |
| 1982 | 609,335 1000 An | +2.2% |
| 1983 | 593,725 1000 An | -2.6% |
| 1984 | 647,557 1000 An | +9.1% |
| 1985 | 663,686 1000 An | +2.5% |
| 1986 | 713,123 1000 An | +7.4% |
| 1987 | 743,180 1000 An | +4.2% |
| 1988 | 724,005 1000 An | -2.6% |
| 1989 | 722,821 1000 An | -0.2% |
| 1990 | 724,350 1000 An | +0.2% |
| 1991 | 746,356 1000 An | +3.0% |
| 1992 | 750,868 1000 An | +0.6% |
| 1993 | 768,174 1000 An | +2.3% |
| 1994 | 787,358 1000 An | +2.5% |
| 1995 | 775,829 1000 An | -1.5% |
| 1996 | 775,802 1000 An | -0.0% |
| 1997 | 803,094 1000 An | +3.5% |
| 1998 | 814,942 1000 An | +1.5% |
| 1999 | 839,122 1000 An | +3.0% |
| 2000 | 861,133 1000 An | +2.6% |
| 2001 | 906,381 1000 An | +5.3% |
| 2002 | 916,976 1000 An | +1.2% |
| 2003 | 921,836 1000 An | +0.5% |
| 2004 | 934,889 1000 An | +1.4% |
| 2005 | 954,068 1000 An | +2.1% |
| 2006 | 1.00 million 1000 An | +5.3% |
| 2007 | 1.00 million 1000 An | -0.2% |
| 2008 | 1.01 million 1000 An | +0.5% |
| 2009 | 1.03 million 1000 An | +2.4% |
| 2010 | 1.06 million 1000 An | +2.3% |
| 2011 | 1.07 million 1000 An | +1.4% |
| 2012 | 1.09 million 1000 An | +1.6% |
| 2013 | 1.12 million 1000 An | +2.8% |
| 2014 | 1.14 million 1000 An | +2.2% |
| 2015 | 1.14 million 1000 An | -0.3% |
| 2016 | 1.18 million 1000 An | +3.9% |
| 2017 | 1.12 million 1000 An | -5.5% |
| 2018 | 1.15 million 1000 An | +2.7% |
| 2019 | 1.16 million 1000 An | +1.6% |
| 2020 | 1.16 million 1000 An | -0.3% |
| 2021 | 1.18 million 1000 An | +1.6% |
| 2022 | 1.17 million 1000 An | -0.9% |
| 2023 | 1.18 million 1000 An | +1.1% |
| 2024 | 1.22 million 1000 An | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 493,386 1000 An | 473,248 1000 An | 511,950 1000 An | 9 |
| 1970s | 548,090 1000 An | 522,195 1000 An | 616,939 1000 An | 10 |
| 1980s | 661,153 1000 An | 593,725 1000 An | 743,180 1000 An | 10 |
| 1990s | 778,590 1000 An | 724,350 1000 An | 839,122 1000 An | 10 |
| 2000s | 954,064 1000 An | 861,133 1000 An | 1.03 million 1000 An | 10 |
| 2010s | 1.12 million 1000 An | 1.06 million 1000 An | 1.18 million 1000 An | 10 |
| 2020s | 1.18 million 1000 An | 1.16 million 1000 An | 1.22 million 1000 An | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.3811 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 2.46 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.01 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.95 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -2.68 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.37 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 2.69 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.3248 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.22 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.51 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — laying in Americas?
- Hen eggs in shell, fresh — laying in Americas was 1.22 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — laying recorded in Americas?
- The highest recorded value was 1.22 million 1000 An in 2024.
- What is the lowest hen eggs in shell, fresh — laying recorded in Americas?
- The lowest recorded value was 473,248 1000 An in 1961.
- How does Americas rank for hen eggs in shell, fresh — laying?
- Americas ranks 4th out of 30 groups with data for 2024.
- Is hen eggs in shell, fresh — laying rising or falling in Americas?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.