Hen eggs in shell, fresh — Gross Production Index Number in Western Europe
Western Europe: Hen eggs in shell, fresh — Gross Production Index Number was 108.43 in 2024. ▲ Rising
Hen eggs in shell, fresh — Gross Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Western Europe recorded 108.43 for hen eggs in shell, fresh — gross production index number in 2024.
Compared with earlier readings it is down 3.4% on the previous year and up 5.7% over ten years.
Over the whole period, hen eggs in shell, fresh — gross production index number in Western Europe peaked at 112.24 in 1982 and was at its lowest, 67.43, in 1961.
Western Europe ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 67.43 | — |
| 1962 | 68.41 | +1.5% |
| 1963 | 69.25 | +1.2% |
| 1964 | 74.42 | +7.5% |
| 1965 | 73.87 | -0.7% |
| 1966 | 76.55 | +3.6% |
| 1967 | 78.85 | +3.0% |
| 1968 | 80.97 | +2.7% |
| 1969 | 85.8 | +6.0% |
| 1970 | 90.74 | +5.8% |
| 1971 | 90.12 | -0.7% |
| 1972 | 93.04 | +3.2% |
| 1973 | 94.65 | +1.7% |
| 1974 | 93.69 | -1.0% |
| 1975 | 96.25 | +2.7% |
| 1976 | 95.17 | -1.1% |
| 1977 | 98.1 | +3.1% |
| 1978 | 101.04 | +3.0% |
| 1979 | 101.41 | +0.4% |
| 1980 | 105.56 | +4.1% |
| 1981 | 108.56 | +2.8% |
| 1982 | 112.24 | +3.4% |
| 1983 | 111.02 | -1.1% |
| 1984 | 110.75 | -0.2% |
| 1985 | 110.02 | -0.7% |
| 1986 | 110.28 | +0.2% |
| 1987 | 107.24 | -2.8% |
| 1988 | 108.1 | +0.8% |
| 1989 | 106.68 | -1.3% |
| 1990 | 104.11 | -2.4% |
| 1991 | 103.16 | -0.9% |
| 1992 | 101.32 | -1.8% |
| 1993 | 99.52 | -1.8% |
| 1994 | 103.38 | +3.9% |
| 1995 | 103.91 | +0.5% |
| 1996 | 102.75 | -1.1% |
| 1997 | 103.36 | +0.6% |
| 1998 | 105.36 | +1.9% |
| 1999 | 106.12 | +0.7% |
| 2000 | 106.04 | -0.1% |
| 2001 | 107.29 | +1.2% |
| 2002 | 104.11 | -3.0% |
| 2003 | 95.97 | -7.8% |
| 2004 | 102.39 | +6.7% |
| 2005 | 97.42 | -4.9% |
| 2006 | 97.42 | +0.0% |
| 2007 | 95.72 | -1.7% |
| 2008 | 95.52 | -0.2% |
| 2009 | 93.22 | -2.4% |
| 2010 | 95.48 | +2.4% |
| 2011 | 98.08 | +2.7% |
| 2012 | 95.31 | -2.8% |
| 2013 | 101.66 | +6.7% |
| 2014 | 102.59 | +0.9% |
| 2015 | 101.27 | -1.3% |
| 2016 | 96.14 | -5.1% |
| 2017 | 98.42 | +2.4% |
| 2018 | 100.04 | +1.6% |
| 2019 | 101.82 | +1.8% |
| 2020 | 105.22 | +3.3% |
| 2021 | 107.14 | +1.8% |
| 2022 | 108.71 | +1.5% |
| 2023 | 112.24 | +3.2% |
| 2024 | 108.43 | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 75.06 | 67.43 | 85.8 | 9 |
| 1970s | 95.42 | 90.12 | 101.41 | 10 |
| 1980s | 109.05 | 105.56 | 112.24 | 10 |
| 1990s | 103.3 | 99.52 | 106.12 | 10 |
| 2000s | 99.51 | 93.22 | 107.29 | 10 |
| 2010s | 99.08 | 95.31 | 102.59 | 10 |
| 2020s | 108.35 | 105.22 | 112.24 | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.2961 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9254 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.86 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross production index number in Western Europe?
- Hen eggs in shell, fresh — gross production index number in Western Europe was 108.43 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross production index number recorded in Western Europe?
- The highest recorded value was 112.24 in 1982.
- What is the lowest hen eggs in shell, fresh — gross production index number recorded in Western Europe?
- The lowest recorded value was 67.43 in 1961.
- How does Western Europe rank for hen eggs in shell, fresh — gross production index number?
- Western Europe ranks 22nd out of 29 groups with data for 2024.
- Is hen eggs in shell, fresh — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.