Hen eggs in shell, fresh — Gross Production Index Number in France
France: Hen eggs in shell, fresh — Gross Production Index Number was 96.02 in 2017. ▲ Rising
Hen eggs in shell, fresh — Gross Production Index Number in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for hen eggs in shell, fresh — gross production index number in France is 96.02, measured in 2017.
That represents a change of up 7.5% on the previous year and down 0.1% over ten years.
Over the whole period, hen eggs in shell, fresh — gross production index number in France peaked at 112.47 in 2001 and was at its lowest, 56.88, in 1961.
That places France 151st out of 179 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Hen eggs in shell, fresh — Gross Production Index Number in France, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 56.88 | — |
| 1962 | 58.19 | +2.3% |
| 1963 | 58.3 | +0.2% |
| 1964 | 63.33 | +8.6% |
| 1965 | 63.66 | +0.5% |
| 1966 | 64.21 | +0.9% |
| 1967 | 67.05 | +4.4% |
| 1968 | 66.94 | -0.2% |
| 1969 | 68.69 | +2.6% |
| 1970 | 71.97 | +4.8% |
| 1971 | 70.77 | -1.7% |
| 1972 | 73.61 | +4.0% |
| 1973 | 78.76 | +7.0% |
| 1974 | 80.4 | +2.1% |
| 1975 | 84.01 | +4.5% |
| 1976 | 81.77 | -2.7% |
| 1977 | 81.38 | -0.5% |
| 1978 | 86.74 | +6.6% |
| 1979 | 87.72 | +1.1% |
| 1980 | 93.3 | +6.4% |
| 1981 | 97.79 | +4.8% |
| 1982 | 103.91 | +6.3% |
| 1983 | 99.32 | -4.4% |
| 1984 | 97.92 | -1.4% |
| 1985 | 97.85 | -0.1% |
| 1986 | 101.18 | +3.4% |
| 1987 | 95.43 | -5.7% |
| 1988 | 101.81 | +6.7% |
| 1989 | 99.01 | -2.8% |
| 1990 | 97 | -2.0% |
| 1991 | 100.44 | +3.5% |
| 1992 | 100.91 | +0.5% |
| 1993 | 101.82 | +0.9% |
| 1994 | 107.44 | +5.5% |
| 1995 | 112.07 | +4.3% |
| 1996 | 108.68 | -3.0% |
| 1997 | 107.16 | -1.4% |
| 1998 | 107.46 | +0.3% |
| 1999 | 109.56 | +2.0% |
| 2000 | 108.06 | -1.4% |
| 2001 | 112.47 | +4.1% |
| 2002 | 108.97 | -3.1% |
| 2003 | 108.93 | -0.0% |
| 2004 | 111.68 | +2.5% |
| 2005 | 101.74 | -8.9% |
| 2006 | 99.35 | -2.3% |
| 2007 | 96.08 | -3.3% |
| 2008 | 95.6 | -0.5% |
| 2009 | 98.63 | +3.2% |
| 2010 | 103.53 | +5.0% |
| 2011 | 94.71 | -8.5% |
| 2012 | 92.46 | -2.4% |
| 2013 | 103.47 | +11.9% |
| 2014 | 104.61 | +1.1% |
| 2015 | 106.1 | +1.4% |
| 2016 | 89.29 | -15.8% |
| 2017 | 96.02 | +7.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63.03 | 56.88 | 68.69 | 9 |
| 1970s | 79.71 | 70.77 | 87.72 | 10 |
| 1980s | 98.75 | 93.3 | 103.91 | 10 |
| 1990s | 105.25 | 97 | 112.07 | 10 |
| 2000s | 104.15 | 95.6 | 112.47 | 10 |
| 2010s | 98.77 | 89.29 | 106.1 | 8 |
Countries ranked near France
- 148 Paraguay 96.52 compare
- 149 Eritrea 96.24 compare
- 150 Antigua and Barbuda 96.23 compare
- 152 Ethiopia 95.26 compare
- 153 Netherlands (Kingdom of the) 95.18 compare
- 154 Saint Vincent and the Grenadines 94.99 compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross production index number in France?
- Hen eggs in shell, fresh — gross production index number in France was 96.02 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross production index number recorded in France?
- The highest recorded value was 112.47 in 2001.
- What is the lowest hen eggs in shell, fresh — gross production index number recorded in France?
- The lowest recorded value was 56.88 in 1961.
- How does France rank for hen eggs in shell, fresh — gross production index number?
- France ranks 151st out of 179 countries with data for 2017.
- Is hen eggs in shell, fresh — gross production index number rising or falling in France?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.