Hazelnuts, in shell — Area harvested in Africa
Africa: Hazelnuts, in shell — Area harvested was 197 ha in 2024. ▲ Rising
Hazelnuts, in shell — Area harvested in Africa, 1989–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for hazelnuts, in shell — area harvested in Africa is 197 ha, measured in 2024.
The figure is down 4.8% over ten years.
Over the whole period, hazelnuts, in shell — area harvested in Africa peaked at 207 ha in 2014 and was at its lowest, 20 ha, in 1989.
That places Africa 19th out of 20 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 36 years of available data.
Hazelnuts, in shell — Area harvested in Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1989 | 20 ha | — |
| 1990 | 30 ha | +50.0% |
| 1991 | 35 ha | +16.7% |
| 1992 | 36 ha | +2.9% |
| 1993 | 36 ha | +0.0% |
| 1994 | 40 ha | +11.1% |
| 1995 | 38 ha | -5.0% |
| 1996 | 39 ha | +2.6% |
| 1997 | 40 ha | +2.6% |
| 1998 | 40 ha | +0.0% |
| 1999 | 142 ha | +255.0% |
| 2000 | 141 ha | -0.7% |
| 2001 | 140 ha | -0.7% |
| 2002 | 139 ha | -0.7% |
| 2003 | 138 ha | -0.7% |
| 2004 | 141 ha | +2.2% |
| 2005 | 142 ha | +0.7% |
| 2006 | 141 ha | -0.7% |
| 2007 | 139 ha | -1.4% |
| 2008 | 146 ha | +5.0% |
| 2009 | 156 ha | +6.8% |
| 2010 | 165 ha | +5.8% |
| 2011 | 171 ha | +3.6% |
| 2012 | 170 ha | -0.6% |
| 2013 | 191 ha | +12.4% |
| 2014 | 207 ha | +8.4% |
| 2015 | 191 ha | -7.7% |
| 2016 | 194 ha | +1.6% |
| 2017 | 192 ha | -1.0% |
| 2018 | 193 ha | +0.5% |
| 2019 | 194 ha | +0.5% |
| 2020 | 196 ha | +1.0% |
| 2021 | 198 ha | +1.0% |
| 2022 | 197 ha | -0.5% |
| 2023 | 197 ha | +0.0% |
| 2024 | 197 ha | +0.0% |
Biggest year-on-year movements
Years where Hazelnuts, in shell — Area harvested in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +255.0% | 40 ha | 142 ha |
| 1990 | +50.0% | 20 ha | 30 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 20 ha | 20 ha | 20 ha | 1 |
| 1990s | 47.6 ha | 30 ha | 142 ha | 10 |
| 2000s | 142.3 ha | 138 ha | 156 ha | 10 |
| 2010s | 186.8 ha | 165 ha | 207 ha | 10 |
| 2020s | 197 ha | 196 ha | 198 ha | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is hazelnuts, in shell — area harvested in Africa?
- Hazelnuts, in shell — area harvested in Africa was 197 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hazelnuts, in shell — area harvested recorded in Africa?
- The highest recorded value was 207 ha in 2014.
- What is the lowest hazelnuts, in shell — area harvested recorded in Africa?
- The lowest recorded value was 20 ha in 1989.
- How does Africa rank for hazelnuts, in shell — area harvested?
- Africa ranks 19th out of 20 groups with data for 2024.
- Is hazelnuts, in shell — area harvested rising or falling in Africa?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 36 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.