Hazelnuts, in shell — Area harvested in France

France: Hazelnuts, in shell — Area harvested was 8,200 ha in 2024. ◆ Volatile

Latest (2024)
8,200 ha
Change on year
up 3.5%
World rank
11th
of 38 countries
All-time high
8,200 ha
in 2024
All-time low
1,300 ha
in 1985
Years of data
40
1985–2024

Hazelnuts, in shell — Area harvested in France, 1985–2024

2.0k4.0k6.0k8.0k1985200420241985: 1.3k ha1986: 1.3k ha1987: 1.4k ha1988: 1.6k ha1989: 1.6k ha1990: 1.6k ha1991: 1.6k ha1992: 1.7k ha1993: 1.8k ha1994: 1.8k ha1995: 1.9k ha1996: 1.9k ha1997: 1.9k ha1998: 2.3k ha1999: 2.3k ha2000: 2.4k ha2001: 2.4k ha2002: 2.4k ha2003: 2.4k ha2004: 2.6k ha2005: 2.6k ha2006: 3.0k ha2007: 2.9k ha2008: 3.4k ha2009: 3.6k ha2010: 4.2k ha2011: 4.1k ha2012: 4.3k ha2013: 4.7k ha2014: 5.0k ha2015: 5.1k ha2016: 5.9k ha2017: 6.2k ha2018: 6.7k ha2019: 5.2k ha2020: 7.4k ha2021: 7.5k ha2022: 7.6k ha2023: 7.9k ha2024: 8.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, hazelnuts, in shell — area harvested in France stood at 8,200 ha. That is the highest value across all 40 years on record.

That represents a change of up 3.5% on the previous year and up 64.2% over ten years.

Over the whole period, hazelnuts, in shell — area harvested in France peaked at 8,200 ha in 2024 and was at its lowest, 1,300 ha, in 1985.

That places France 11th out of 38 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hazelnuts, in shell — Area harvested in France, year by year

Annual values for Hazelnuts, in shell — Area harvested in France, 1985 to 2024.
Year ha Change
1985 1,300 ha —
1986 1,300 ha +0.0%
1987 1,400 ha +7.7%
1988 1,600 ha +14.3%
1989 1,600 ha +0.0%
1990 1,600 ha +0.0%
1991 1,648 ha +3.0%
1992 1,714 ha +4.0%
1993 1,756 ha +2.5%
1994 1,825 ha +3.9%
1995 1,853 ha +1.5%
1996 1,922 ha +3.7%
1997 1,911 ha -0.6%
1998 2,265 ha +18.5%
1999 2,329 ha +2.8%
2000 2,354 ha +1.1%
2001 2,371 ha +0.7%
2002 2,393 ha +0.9%
2003 2,426 ha +1.4%
2004 2,576 ha +6.2%
2005 2,642 ha +2.6%
2006 2,953 ha +11.8%
2007 2,916 ha -1.3%
2008 3,351 ha +14.9%
2009 3,572 ha +6.6%
2010 4,166 ha +16.6%
2011 4,101 ha -1.6%
2012 4,294 ha +4.7%
2013 4,682 ha +9.0%
2014 4,995 ha +6.7%
2015 5,146 ha +3.0%
2016 5,868 ha +14.0%
2017 6,232 ha +6.2%
2018 6,680 ha +7.2%
2019 5,190 ha -22.3%
2020 7,430 ha +43.2%
2021 7,510 ha +1.1%
2022 7,560 ha +0.7%
2023 7,920 ha +4.8%
2024 8,200 ha +3.5%

France compared with similar countries

  • France's 8,200 ha is above the median for Europe & Central Asia, which is 840 ha, 9.8× the median. (29 countries reporting)
  • France's 8,200 ha is above the median for high income countries, which is 415 ha, 19.8× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Hazelnuts, in shell — Area harvested in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +43.2% 5,190 ha 7,430 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,440 ha 1,300 ha 1,600 ha 5
1990s 1,882 ha 1,600 ha 2,329 ha 10
2000s 2,755 ha 2,354 ha 3,572 ha 10
2010s 5,135 ha 4,101 ha 6,680 ha 10
2020s 7,724 ha 7,430 ha 8,200 ha 5

Countries ranked near France

  1. 8 Croatia 9,080 ha compare
  2. 9 USSR 8,750 ha compare
  3. 10 Serbia 8,718 ha compare
  4. 12 Kyrgyzstan 6,591 ha compare
  5. 13 Poland 5,500 ha compare
  6. 14 Uzbekistan 3,080 ha compare

See the full ranking of 63 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is hazelnuts, in shell — area harvested in France?
Hazelnuts, in shell — area harvested in France was 8,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — area harvested recorded in France?
The highest recorded value was 8,200 ha in 2024.
What is the lowest hazelnuts, in shell — area harvested recorded in France?
The lowest recorded value was 1,300 ha in 1985.
How does France rank for hazelnuts, in shell — area harvested?
France ranks 11th out of 38 countries with data for 2024.
Is hazelnuts, in shell — area harvested rising or falling in France?
Over the last ten years it is up 64.2%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Hazelnuts, in shell — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/hazelnuts-in-shell-area-harvested/france/

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About this data

Indicator
Hazelnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,253 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.