Hard Fibres, Other — Other uses in Austria

Austria: Hard Fibres, Other — Other uses was 299 t in 2013. ◆ Volatile

Latest (2013)
299 t
Change on year
up 41.7%
World rank
68th
of 140 countries
All-time high
2,442 t
in 1973
All-time low
7 t
in 1999
Years of data
53
1961–2013

Hard Fibres, Other — Other uses in Austria, 1961–2013

05001.0k1.5k2.0k2.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hard fibres, other — other uses in Austria is 299 t, measured in 2013.

Compared with earlier readings it is up 41.7% on the previous year and down 70.8% over ten years.

Over the whole period, hard fibres, other — other uses in Austria peaked at 2,442 t in 1973 and was at its lowest, 7 t, in 1999.

Austria ranks 68th of 140 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hard Fibres, Other — Other uses in Austria, year by year

Annual values for Hard Fibres, Other — Other uses (non-food) in Austria, 1961 to 2013.
Year t Change
1961 1,751 t
1962 1,873 t +7.0%
1963 1,793 t -4.3%
1964 1,515 t -15.5%
1965 1,218 t -19.6%
1966 1,360 t +11.7%
1967 1,007 t -26.0%
1968 1,702 t +69.0%
1969 1,981 t +16.4%
1970 1,392 t -29.7%
1971 1,920 t +37.9%
1972 1,823 t -5.1%
1973 2,442 t +34.0%
1974 1,904 t -22.0%
1975 1,762 t -7.5%
1976 1,820 t +3.3%
1977 1,919 t +5.4%
1978 1,627 t -15.2%
1979 1,520 t -6.6%
1980 1,807 t +18.9%
1981 995 t -44.9%
1982 1,394 t +40.1%
1983 876 t -37.2%
1984 1,098 t +25.3%
1985 1,014 t -7.7%
1986 945 t -6.8%
1987 807 t -14.6%
1988 626 t -22.4%
1989 527 t -15.8%
1990 596 t +13.1%
1991 435 t -27.0%
1992 480 t +10.3%
1993 345 t -28.1%
1994 408 t +18.3%
1995 1,241 t +204.2%
1996 389 t -68.7%
1997 188 t -51.7%
1998 114 t -39.4%
1999 7 t -93.9%
2000 109 t +1457.1%
2001 1,088 t +898.2%
2002 801 t -26.4%
2003 1,023 t +27.7%
2004 578 t -43.5%
2005 112 t -80.6%
2006 78 t -30.4%
2007 777 t +896.2%
2008 112 t -85.6%
2009 760 t +578.6%
2010 243 t -68.0%
2011 94 t -61.3%
2012 211 t +124.5%
2013 299 t +41.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,578 t 1,007 t 1,981 t 9
1970s 1,813 t 1,392 t 2,442 t 10
1980s 1,009 t 527 t 1,807 t 10
1990s 420.3 t 7 t 1,241 t 10
2000s 543.8 t 78 t 1,088 t 10
2010s 211.75 t 94 t 299 t 4

Countries ranked near Austria

  1. 65 Latvia 410 t compare
  2. 66 Jamaica 322 t compare
  3. 67 Cyprus 315 t compare
  4. 69 Tunisia 279 t compare
  5. 70 Oman 248 t compare
  6. 71 Sudan (former) 233 t compare

See the full ranking of 180 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is hard fibres, other — other uses in Austria?
Hard fibres, other — other uses in Austria was 299 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest hard fibres, other — other uses recorded in Austria?
The highest recorded value was 2,442 t in 1973.
What is the lowest hard fibres, other — other uses recorded in Austria?
The lowest recorded value was 7 t in 1999.
How does Austria rank for hard fibres, other — other uses?
Austria ranks 68th out of 140 countries with data for 2013.
Is hard fibres, other — other uses rising or falling in Austria?
Over the last ten years it is down 70.8%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Hard Fibres, Other — Other uses in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/hard-fibres-other-other-uses-non-food/austria/

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About this data

Indicator
Hard Fibres, Other — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,660 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.