Groundnuts — Export quantity in China, mainland

China, mainland: Groundnuts — Export quantity was 592 1000 t in 2023. ▼ Falling

Latest (2023)
592 1000 t
Change on year
up 9.0%
World rank
4th
of 164 countries
All-time high
764 1000 t
in 2018
All-time low
527 1000 t
in 2021
Years of data
14
2010–2023

Groundnuts — Export quantity in China, mainland, 2010–2023

02004006008002010201620232010: 710 1000 t2011: 675 1000 t2012: 628 1000 t2013: 592 1000 t2014: 615 1000 t2015: 576 1000 t2016: 575 1000 t2017: 744 1000 t2018: 764 1000 t2019: 710 1000 t2020: 564 1000 t2021: 527 1000 t2022: 543 1000 t2023: 592 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for groundnuts — export quantity in China, mainland is 592 1000 t, measured in 2023.

That represents a change of up 9.0% on the previous year and unchanged over ten years.

Over the whole period, groundnuts — export quantity in China, mainland peaked at 764 1000 t in 2018 and was at its lowest, 527 1000 t, in 2021.

China, mainland ranks 4th of 164 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 658.9 1000 t 575 1000 t 764 1000 t 10
2020s 556.5 1000 t 527 1000 t 592 1000 t 4

Countries ranked near China, mainland

  1. 1 India 1,050 1000 t compare
  2. 2 Argentina 874 1000 t compare
  3. 3 China 596 1000 t compare
  4. 5 Brazil 437 1000 t compare
  5. 6 Netherlands (Kingdom of the) 374 1000 t compare
  6. 7 Senegal 168 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for China, mainland

All data for China, mainland →

Frequently asked questions

What is groundnuts — export quantity in China, mainland?
Groundnuts — export quantity in China, mainland was 592 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts — export quantity recorded in China, mainland?
The highest recorded value was 764 1000 t in 2018.
What is the lowest groundnuts — export quantity recorded in China, mainland?
The lowest recorded value was 527 1000 t in 2021.
How does China, mainland rank for groundnuts — export quantity?
China, mainland ranks 4th out of 164 countries with data for 2023.
Is groundnuts — export quantity rising or falling in China, mainland?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this China, mainland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnuts — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,485 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.