Groundnuts, excluding shelled — Production in Philippines

Philippines: Groundnuts, excluding shelled — Production was 30,954 t in 2024. ▲ Rising

Latest (2024)
30,954 t
Change on year
down 2.6%
World rank
43rd
of 113 countries
All-time high
49,894 t
in 1980
All-time low
10,900 t
in 1961
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Philippines, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Philippines is 30,954 t, measured in 2024.

Compared with earlier readings it is down 2.6% on the previous year and up 6.0% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Philippines peaked at 49,894 t in 1980 and was at its lowest, 10,900 t, in 1961.

That places Philippines 43rd out of 113 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Production in Philippines, year by year

Annual values for Groundnuts, excluding shelled — Production in Philippines, 1961 to 2024.
Year t Change
1961 10,900 t —
1962 11,100 t +1.8%
1963 14,000 t +26.1%
1964 13,000 t -7.1%
1965 13,608 t +4.7%
1966 13,700 t +0.7%
1967 14,300 t +4.4%
1968 14,877 t +4.0%
1969 14,900 t +0.2%
1970 17,400 t +16.8%
1971 18,862 t +8.4%
1972 18,946 t +0.4%
1973 18,232 t -3.8%
1974 21,583 t +18.4%
1975 36,181 t +67.6%
1976 40,841 t +12.9%
1977 46,181 t +13.1%
1978 37,756 t -18.2%
1979 49,246 t +30.4%
1980 49,894 t +1.3%
1981 42,977 t -13.9%
1982 43,791 t +1.9%
1983 33,730 t -23.0%
1984 39,955 t +18.5%
1985 41,333 t +3.4%
1986 42,221 t +2.1%
1987 43,001 t +1.8%
1988 39,920 t -7.2%
1989 37,590 t -5.8%
1990 34,875 t -7.2%
1991 31,377 t -10.0%
1992 34,010 t +8.4%
1993 34,030 t +0.1%
1994 36,574 t +7.5%
1995 36,200 t -1.0%
1996 33,497 t -7.5%
1997 25,836 t -22.9%
1998 24,718 t -4.3%
1999 25,948 t +5.0%
2000 26,827 t +3.4%
2001 26,151 t -2.5%
2002 26,246 t +0.4%
2003 26,125 t -0.5%
2004 27,087 t +3.7%
2005 28,437 t +5.0%
2006 29,151 t +2.5%
2007 31,205 t +7.0%
2008 30,247 t -3.1%
2009 30,978 t +2.4%
2010 29,624 t -4.4%
2011 29,734 t +0.4%
2012 29,136 t -2.0%
2013 29,091 t -0.2%
2014 29,196 t +0.4%
2015 29,195 t -0.0%
2016 27,921 t -4.4%
2017 29,374 t +5.2%
2018 29,428 t +0.2%
2019 29,301 t -0.4%
2020 29,387 t +0.3%
2021 30,566 t +4.0%
2022 31,519 t +3.1%
2023 31,772 t +0.8%
2024 30,954 t -2.6%

Philippines compared with similar countries

  • Philippines's 30,954 t is above the median for upper middle income countries, which is 5,536 t, 5.6× the median. (32 countries reporting)
  • Philippines's 30,954 t is above the median for East Asia & Pacific, which is 14,800 t, 2.1× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +67.6% 21,583 t 36,181 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,376 t 10,900 t 14,900 t 9
1970s 30,523 t 17,400 t 49,246 t 10
1980s 41,441 t 33,730 t 49,894 t 10
1990s 31,706 t 24,718 t 36,574 t 10
2000s 28,245 t 26,125 t 31,205 t 10
2010s 29,200 t 27,921 t 29,734 t 10
2020s 30,840 t 29,387 t 31,772 t 5

Countries ranked near Philippines

  1. 40 China, Taiwan Province of 38,000 t compare
  2. 41 Zimbabwe 36,977 t compare
  3. 42 Gabon 32,475 t compare
  4. 44 Sri Lanka 28,962 t compare
  5. 45 Congo 26,226 t compare
  6. 46 Thailand 25,033 t compare

See the full ranking of 156 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is groundnuts, excluding shelled — production in Philippines?
Groundnuts, excluding shelled — production in Philippines was 30,954 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Philippines?
The highest recorded value was 49,894 t in 1980.
What is the lowest groundnuts, excluding shelled — production recorded in Philippines?
The lowest recorded value was 10,900 t in 1961.
How does Philippines rank for groundnuts, excluding shelled — production?
Philippines ranks 43rd out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Philippines?
Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/philippines/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.