Groundnuts, excluding shelled — Production, per capita in Sierra Leone

Sierra Leone: Groundnuts, excluding shelled — Production, per capita was 0.0117 t per person in 2024. ◆ Volatile

Latest (2024)
0.0117 t per person
Change on year
down 18.6%
World rank
22nd
of 103 countries
All-time high
0.0205 t per person
in 2006
All-time low
0.0027 t per person
in 2016
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production, per capita in Sierra Leone, 1961–2024

0.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for groundnuts, excluding shelled — production, per capita in Sierra Leone is 0.0117 t per person, measured in 2024.

The figure is down 18.6% on the previous year and down 6.2% over ten years.

Over the whole period, groundnuts, excluding shelled — production, per capita in Sierra Leone peaked at 0.0205 t per person in 2006 and was at its lowest, 0.0027 t per person, in 2016.

Sierra Leone ranks 22nd of 103 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Production, per capita in Sierra Leone, year by year

Annual values for Groundnuts, excluding shelled — Production, per capita in Sierra Leone, 1961 to 2024.
Year t per person Change
1961 0.0095 t per person —
1962 0.0094 t per person -1.6%
1963 0.0097 t per person +2.8%
1964 0.0095 t per person -1.7%
1965 0.0093 t per person -1.8%
1966 0.0085 t per person -9.1%
1967 0.0082 t per person -3.2%
1968 0.008 t per person -1.9%
1969 0.0086 t per person +6.5%
1970 0.0076 t per person -11.3%
1971 0.0055 t per person -28.1%
1972 0.005 t per person -8.3%
1973 0.0051 t per person +1.0%
1974 0.0051 t per person +1.6%
1975 0.005 t per person -1.8%
1976 0.0051 t per person +0.2%
1977 0.005 t per person -1.8%
1978 0.0048 t per person -3.8%
1979 0.0047 t per person -1.9%
1980 0.0031 t per person -34.6%
1981 0.003 t per person -2.0%
1982 0.0044 t per person +47.0%
1983 0.0033 t per person -25.6%
1984 0.0042 t per person +28.7%
1985 0.0037 t per person -11.3%
1986 0.0069 t per person +85.8%
1987 0.0055 t per person -21.1%
1988 0.0048 t per person -13.3%
1989 0.005 t per person +4.8%
1990 0.0048 t per person -3.9%
1991 0.005 t per person +3.8%
1992 0.0046 t per person -7.3%
1993 0.0047 t per person +2.3%
1994 0.0095 t per person +102.2%
1995 0.0089 t per person -6.7%
1996 0.0085 t per person -4.2%
1997 0.0089 t per person +4.5%
1998 0.0082 t per person -7.5%
1999 0.0067 t per person -18.5%
2000 0.0033 t per person -50.5%
2001 0.0064 t per person +92.3%
2002 0.0117 t per person +83.8%
2003 0.0136 t per person +15.9%
2004 0.017 t per person +25.0%
2005 0.019 t per person +11.9%
2006 0.0205 t per person +7.6%
2007 0.01 t per person -51.2%
2008 0.0101 t per person +1.4%
2009 0.0116 t per person +14.2%
2010 0.0131 t per person +13.2%
2011 0.013 t per person -0.6%
2012 0.0129 t per person -0.5%
2013 0.0129 t per person -0.5%
2014 0.0125 t per person -2.9%
2015 0.0088 t per person -29.7%
2016 0.0027 t per person -69.0%
2017 0.0027 t per person +0.1%
2018 0.0027 t per person +0.1%
2019 0.0138 t per person +403.8%
2020 0.0074 t per person -46.0%
2021 0.015 t per person +102.0%
2022 0.0136 t per person -9.2%
2023 0.0144 t per person +5.7%
2024 0.0117 t per person -18.6%

Sierra Leone compared with similar countries

  • Sierra Leone's 0.0117 t per person is above the median for low income countries, which is 0.0117 t per person, 1.0× the median. (21 countries reporting)
  • Sierra Leone's 0.0117 t per person is above the median for Sub-Saharan Africa, which is 0.0061 t per person, 1.9× the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production, per capita in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +403.8% 0.0027 t per person 0.0138 t per person
1994 +102.2% 0.0047 t per person 0.0095 t per person
2021 +102.0% 0.0074 t per person 0.015 t per person
2001 +92.3% 0.0033 t per person 0.0064 t per person
1986 +85.8% 0.0037 t per person 0.0069 t per person
2002 +83.8% 0.0064 t per person 0.0117 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.009 t per person 0.008 t per person 0.0097 t per person 9
1970s 0.0053 t per person 0.0047 t per person 0.0076 t per person 10
1980s 0.0044 t per person 0.003 t per person 0.0069 t per person 10
1990s 0.007 t per person 0.0046 t per person 0.0095 t per person 10
2000s 0.0123 t per person 0.0033 t per person 0.0205 t per person 10
2010s 0.0095 t per person 0.0027 t per person 0.0138 t per person 10
2020s 0.0124 t per person 0.0074 t per person 0.015 t per person 5

Countries ranked near Sierra Leone

  1. 19 Benin 0.0153 t per person compare
  2. 20 China 0.0139 t per person compare
  3. 21 Gabon 0.0128 t per person compare
  4. 23 Tonga 0.0116 t per person compare
  5. 24 India 0.0082 t per person compare
  6. 25 Mozambique 0.007 t per person compare

See the full ranking of 104 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is groundnuts, excluding shelled — production, per capita in Sierra Leone?
Groundnuts, excluding shelled — production, per capita in Sierra Leone was 0.0117 t per person in 2024, according to Statizoid (derived).
What is the highest groundnuts, excluding shelled — production, per capita recorded in Sierra Leone?
The highest recorded value was 0.0205 t per person in 2006.
What is the lowest groundnuts, excluding shelled — production, per capita recorded in Sierra Leone?
The lowest recorded value was 0.0027 t per person in 2016.
How does Sierra Leone rank for groundnuts, excluding shelled — production, per capita?
Sierra Leone ranks 22nd out of 103 countries with data for 2024.
Is groundnuts, excluding shelled — production, per capita rising or falling in Sierra Leone?
Over the last ten years it is down 6.2%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from Statizoid (derived), published as part of Groundnuts, excluding shelled — Production, per capita. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production, per capita in Sierra Leone. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production-per-capita/sierra-leone/

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How this figure is calculated

Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Groundnuts, excluding shelled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Groundnuts, excluding shelled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
104 places, 5,942 data points, 1961–2024
Last refreshed

Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.