Groundnuts, excluding shelled — Production, per capita in Paraguay
Paraguay: Groundnuts, excluding shelled — Production, per capita was 0.0021 t per person in 2024. ▼ Falling
Groundnuts, excluding shelled — Production, per capita in Paraguay, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, groundnuts, excluding shelled — production, per capita in Paraguay stood at 0.0021 t per person.
Compared with earlier readings it is down 15.6% on the previous year and down 49.8% over ten years.
Over the whole period, groundnuts, excluding shelled — production, per capita in Paraguay peaked at 0.0126 t per person in 1985 and was at its lowest, 0.0012 t per person, in 2022.
Paraguay ranks 37th of 103 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Groundnuts, excluding shelled — Production, per capita in Paraguay, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0047 t per person | — |
| 1962 | 0.0046 t per person | -1.2% |
| 1963 | 0.0042 t per person | -8.8% |
| 1964 | 0.0093 t per person | +120.3% |
| 1965 | 0.009 t per person | -2.3% |
| 1966 | 0.0091 t per person | +0.5% |
| 1967 | 0.0093 t per person | +2.3% |
| 1968 | 0.0079 t per person | -15.2% |
| 1969 | 0.0069 t per person | -12.0% |
| 1970 | 0.0071 t per person | +2.6% |
| 1971 | 0.0075 t per person | +5.8% |
| 1972 | 0.0068 t per person | -9.2% |
| 1973 | 0.0054 t per person | -21.5% |
| 1974 | 0.0053 t per person | -1.5% |
| 1975 | 0.0057 t per person | +6.9% |
| 1976 | 0.0066 t per person | +16.5% |
| 1977 | 0.0088 t per person | +32.9% |
| 1978 | 0.0079 t per person | -9.2% |
| 1979 | 0.0079 t per person | -0.8% |
| 1980 | 0.0084 t per person | +6.8% |
| 1981 | 0.0115 t per person | +36.9% |
| 1982 | 0.011 t per person | -4.2% |
| 1983 | 0.0122 t per person | +10.7% |
| 1984 | 0.0123 t per person | +0.4% |
| 1985 | 0.0126 t per person | +2.7% |
| 1986 | 0.0067 t per person | -46.5% |
| 1987 | 0.0117 t per person | +74.2% |
| 1988 | 0.0117 t per person | -0.6% |
| 1989 | 0.0106 t per person | -8.9% |
| 1990 | 0.0101 t per person | -4.6% |
| 1991 | 0.0082 t per person | -19.0% |
| 1992 | 0.0075 t per person | -9.0% |
| 1993 | 0.0081 t per person | +8.9% |
| 1994 | 0.0077 t per person | -5.9% |
| 1995 | 0.007 t per person | -8.0% |
| 1996 | 0.0062 t per person | -11.4% |
| 1997 | 0.0064 t per person | +1.8% |
| 1998 | 0.0061 t per person | -4.3% |
| 1999 | 0.0057 t per person | -6.8% |
| 2000 | 0.0043 t per person | -23.8% |
| 2001 | 0.0053 t per person | +23.1% |
| 2002 | 0.0051 t per person | -4.9% |
| 2003 | 0.0058 t per person | +13.7% |
| 2004 | 0.0062 t per person | +7.0% |
| 2005 | 0.0062 t per person | +1.3% |
| 2006 | 0.0065 t per person | +4.8% |
| 2007 | 0.0065 t per person | -1.0% |
| 2008 | 0.0053 t per person | -17.5% |
| 2009 | 0.004 t per person | -25.4% |
| 2010 | 0.0046 t per person | +16.2% |
| 2011 | 0.0041 t per person | -10.7% |
| 2012 | 0.002 t per person | -51.3% |
| 2013 | 0.005 t per person | +149.0% |
| 2014 | 0.0041 t per person | -17.9% |
| 2015 | 0.0043 t per person | +4.2% |
| 2016 | 0.0043 t per person | -0.1% |
| 2017 | 0.0042 t per person | -1.4% |
| 2018 | 0.0043 t per person | +1.2% |
| 2019 | 0.0033 t per person | -23.7% |
| 2020 | 0.0038 t per person | +16.1% |
| 2021 | 0.0038 t per person | -0.7% |
| 2022 | 0.0012 t per person | -68.5% |
| 2023 | 0.0025 t per person | +107.2% |
| 2024 | 0.0021 t per person | -15.6% |
Paraguay compared with similar countries
- Paraguay's 0.0021 t per person is above the median for upper middle income countries, which is 0.0005 t per person, 4.5× the median. (32 countries reporting)
- Paraguay's 0.0021 t per person is above the median for Latin America & Caribbean, which is 0.0005 t per person, 3.9× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Groundnuts, excluding shelled — Production, per capita in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +149.0% | 0.002 t per person | 0.005 t per person |
| 1964 | +120.3% | 0.0042 t per person | 0.0093 t per person |
| 2023 | +107.2% | 0.0012 t per person | 0.0025 t per person |
| 1987 | +74.2% | 0.0067 t per person | 0.0117 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0072 t per person | 0.0042 t per person | 0.0093 t per person | 9 |
| 1970s | 0.0069 t per person | 0.0053 t per person | 0.0088 t per person | 10 |
| 1980s | 0.0109 t per person | 0.0067 t per person | 0.0126 t per person | 10 |
| 1990s | 0.0073 t per person | 0.0057 t per person | 0.0101 t per person | 10 |
| 2000s | 0.0055 t per person | 0.004 t per person | 0.0065 t per person | 10 |
| 2010s | 0.004 t per person | 0.002 t per person | 0.005 t per person | 10 |
| 2020s | 0.0027 t per person | 0.0012 t per person | 0.0038 t per person | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is groundnuts, excluding shelled — production, per capita in Paraguay?
- Groundnuts, excluding shelled — production, per capita in Paraguay was 0.0021 t per person in 2024, according to Statizoid (derived).
- What is the highest groundnuts, excluding shelled — production, per capita recorded in Paraguay?
- The highest recorded value was 0.0126 t per person in 1985.
- What is the lowest groundnuts, excluding shelled — production, per capita recorded in Paraguay?
- The lowest recorded value was 0.0012 t per person in 2022.
- How does Paraguay rank for groundnuts, excluding shelled — production, per capita?
- Paraguay ranks 37th out of 103 countries with data for 2024.
- Is groundnuts, excluding shelled — production, per capita rising or falling in Paraguay?
- Over the last ten years it is down 49.8%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Statizoid (derived), published as part of Groundnuts, excluding shelled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Groundnuts, excluding shelled — Production ÷ Population, total
Computed from
- Groundnuts, excluding shelled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.