Groundnuts, excluding shelled — Production, per capita in Haiti
Haiti: Groundnuts, excluding shelled — Production, per capita was 0.0011 t per person in 2024. ◆ Volatile
Groundnuts, excluding shelled — Production, per capita in Haiti, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, groundnuts, excluding shelled — production, per capita in Haiti stood at 0.0011 t per person.
The figure is up 1.6% on the previous year and down 68.6% over ten years.
Over the whole period, groundnuts, excluding shelled — production, per capita in Haiti peaked at 0.0074 t per person in 1986 and was at its lowest, 0.0005 t per person, in 1972.
That places Haiti 46th out of 103 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Production, per capita in Haiti, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0006 t per person | — |
| 1962 | 0.0006 t per person | -3.1% |
| 1963 | 0.0005 t per person | -2.6% |
| 1964 | 0.0005 t per person | -2.7% |
| 1965 | 0.0005 t per person | -2.1% |
| 1966 | 0.0005 t per person | -1.8% |
| 1967 | 0.0005 t per person | -1.8% |
| 1968 | 0.0005 t per person | -1.8% |
| 1969 | 0.0005 t per person | -1.8% |
| 1970 | 0.0005 t per person | -1.9% |
| 1971 | 0.0005 t per person | -1.9% |
| 1972 | 0.0005 t per person | -0.8% |
| 1973 | 0.0008 t per person | +78.4% |
| 1974 | 0.0012 t per person | +47.1% |
| 1975 | 0.002 t per person | +63.5% |
| 1976 | 0.0027 t per person | +37.3% |
| 1977 | 0.0031 t per person | +13.7% |
| 1978 | 0.0046 t per person | +49.9% |
| 1979 | 0.0061 t per person | +33.9% |
| 1980 | 0.0062 t per person | +0.5% |
| 1981 | 0.0061 t per person | -0.5% |
| 1982 | 0.0067 t per person | +9.5% |
| 1983 | 0.0071 t per person | +4.8% |
| 1984 | 0.0074 t per person | +5.1% |
| 1985 | 0.0073 t per person | -2.0% |
| 1986 | 0.0074 t per person | +2.4% |
| 1987 | 0.0067 t per person | -10.3% |
| 1988 | 0.0061 t per person | -8.9% |
| 1989 | 0.0057 t per person | -6.9% |
| 1990 | 0.0051 t per person | -9.8% |
| 1991 | 0.0043 t per person | -16.0% |
| 1992 | 0.0032 t per person | -24.2% |
| 1993 | 0.0032 t per person | -2.7% |
| 1994 | 0.0032 t per person | +1.3% |
| 1995 | 0.0031 t per person | -2.5% |
| 1996 | 0.003 t per person | -4.6% |
| 1997 | 0.0032 t per person | +6.8% |
| 1998 | 0.0025 t per person | -21.5% |
| 1999 | 0.0026 t per person | +3.1% |
| 2000 | 0.0025 t per person | -1.8% |
| 2001 | 0.0025 t per person | -1.8% |
| 2002 | 0.0023 t per person | -6.4% |
| 2003 | 0.0025 t per person | +8.1% |
| 2004 | 0.0025 t per person | -1.7% |
| 2005 | 0.0027 t per person | +8.6% |
| 2006 | 0.0026 t per person | -1.7% |
| 2007 | 0.0029 t per person | +9.3% |
| 2008 | 0.0027 t per person | -5.3% |
| 2009 | 0.0022 t per person | -18.7% |
| 2010 | 0.0028 t per person | +25.8% |
| 2011 | 0.0031 t per person | +10.8% |
| 2012 | 0.0036 t per person | +16.7% |
| 2013 | 0.0045 t per person | +25.1% |
| 2014 | 0.0036 t per person | -21.2% |
| 2015 | 0.0025 t per person | -29.3% |
| 2016 | 0.0017 t per person | -33.9% |
| 2017 | 0.0017 t per person | -0.7% |
| 2018 | 0.0016 t per person | -3.7% |
| 2019 | 0.0012 t per person | -26.4% |
| 2020 | 0.0012 t per person | +0.4% |
| 2021 | 0.0011 t per person | -2.8% |
| 2022 | 0.0011 t per person | -5.7% |
| 2023 | 0.0011 t per person | +2.0% |
| 2024 | 0.0011 t per person | +1.6% |
Haiti compared with similar countries
- Haiti's 0.0011 t per person is below the median for lower middle income countries, which is 0.002 t per person, 56% of the median. (34 countries reporting)
- Haiti's 0.0011 t per person is above the median for Latin America & Caribbean, which is 0.0005 t per person, 2.1× the median. (22 countries reporting)
Biggest year-on-year movements
Years where Groundnuts, excluding shelled — Production, per capita in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | +78.4% | 0.0005 t per person | 0.0008 t per person |
| 1975 | +63.5% | 0.0012 t per person | 0.002 t per person |
| 1978 | +49.9% | 0.0031 t per person | 0.0046 t per person |
| 1974 | +47.1% | 0.0008 t per person | 0.0012 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0005 t per person | 0.0005 t per person | 0.0006 t per person | 9 |
| 1970s | 0.0022 t per person | 0.0005 t per person | 0.0061 t per person | 10 |
| 1980s | 0.0067 t per person | 0.0057 t per person | 0.0074 t per person | 10 |
| 1990s | 0.0033 t per person | 0.0025 t per person | 0.0051 t per person | 10 |
| 2000s | 0.0025 t per person | 0.0022 t per person | 0.0029 t per person | 10 |
| 2010s | 0.0026 t per person | 0.0012 t per person | 0.0045 t per person | 10 |
| 2020s | 0.0011 t per person | 0.0011 t per person | 0.0012 t per person | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is groundnuts, excluding shelled — production, per capita in Haiti?
- Groundnuts, excluding shelled — production, per capita in Haiti was 0.0011 t per person in 2024, according to Statizoid (derived).
- What is the highest groundnuts, excluding shelled — production, per capita recorded in Haiti?
- The highest recorded value was 0.0074 t per person in 1986.
- What is the lowest groundnuts, excluding shelled — production, per capita recorded in Haiti?
- The lowest recorded value was 0.0005 t per person in 1972.
- How does Haiti rank for groundnuts, excluding shelled — production, per capita?
- Haiti ranks 46th out of 103 countries with data for 2024.
- Is groundnuts, excluding shelled — production, per capita rising or falling in Haiti?
- Over the last ten years it is down 68.6%. The long-run trend across the full record is volatile.
- Where does this Haiti data come from?
- The figures come from Statizoid (derived), published as part of Groundnuts, excluding shelled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Groundnuts, excluding shelled — Production ÷ Population, total
Computed from
- Groundnuts, excluding shelled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Groundnuts, excluding shelled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.