Groundnuts, excluding shelled — Gross Production Index Number in Côte d'Ivoire
Côte d'Ivoire: Groundnuts, excluding shelled — Gross Production Index Number was 182.9 in 2024. ◆ Volatile
Groundnuts, excluding shelled — Gross Production Index Number in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, groundnuts, excluding shelled — gross production index number in Côte d'Ivoire stood at 182.9. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 7.1% on the previous year and up 152.1% over ten years.
Over the whole period, groundnuts, excluding shelled — gross production index number in Côte d'Ivoire peaked at 182.9 in 2024 and was at its lowest, 12.08, in 1961.
Côte d'Ivoire ranks 1st of 27 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Gross Production Index Number in Côte d'Ivoire, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.08 | — |
| 1962 | 17.82 | +47.5% |
| 1963 | 17.94 | +0.7% |
| 1964 | 17.45 | -2.7% |
| 1965 | 19.73 | +13.1% |
| 1966 | 18.5 | -6.2% |
| 1967 | 18.5 | +0.0% |
| 1968 | 19.61 | +6.0% |
| 1969 | 26.2 | +33.6% |
| 1970 | 26.2 | +0.0% |
| 1971 | 25.15 | -4.0% |
| 1972 | 25.28 | +0.5% |
| 1973 | 26.82 | +6.1% |
| 1974 | 28.61 | +6.7% |
| 1975 | 30.09 | +5.2% |
| 1976 | 30.21 | +0.4% |
| 1977 | 30.09 | -0.4% |
| 1978 | 30.7 | +2.0% |
| 1979 | 31.87 | +3.8% |
| 1980 | 31.68 | -0.6% |
| 1981 | 32.22 | +1.7% |
| 1982 | 32.77 | +1.7% |
| 1983 | 33.33 | +1.7% |
| 1984 | 33.9 | +1.7% |
| 1985 | 34.48 | +1.7% |
| 1986 | 35.07 | +1.7% |
| 1987 | 35.67 | +1.7% |
| 1988 | 36.29 | +1.7% |
| 1989 | 36.91 | +1.7% |
| 1990 | 37.54 | +1.7% |
| 1991 | 38.18 | +1.7% |
| 1992 | 38.84 | +1.7% |
| 1993 | 39.5 | +1.7% |
| 1994 | 40.18 | +1.7% |
| 1995 | 40.87 | +1.7% |
| 1996 | 41.57 | +1.7% |
| 1997 | 41.57 | +0.0% |
| 1998 | 42.46 | +2.1% |
| 1999 | 43.37 | +2.1% |
| 2000 | 44.3 | +2.1% |
| 2001 | 45.25 | +2.1% |
| 2002 | 37.74 | -16.6% |
| 2003 | 38.98 | +3.3% |
| 2004 | 40.25 | +3.3% |
| 2005 | 41.46 | +3.0% |
| 2006 | 42.69 | +3.0% |
| 2007 | 42.7 | +0.0% |
| 2008 | 49.95 | +17.0% |
| 2009 | 52.38 | +4.9% |
| 2010 | 55.63 | +6.2% |
| 2011 | 56.62 | +1.8% |
| 2012 | 57.64 | +1.8% |
| 2013 | 58.67 | +1.8% |
| 2014 | 72.56 | +23.7% |
| 2015 | 110.24 | +51.9% |
| 2016 | 117.2 | +6.3% |
| 2017 | 124.6 | +6.3% |
| 2018 | 129.17 | +3.7% |
| 2019 | 134.16 | +3.9% |
| 2020 | 140.31 | +4.6% |
| 2021 | 144.2 | +2.8% |
| 2022 | 150.06 | +4.1% |
| 2023 | 170.82 | +13.8% |
| 2024 | 182.9 | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.65 | 12.08 | 26.2 | 9 |
| 1970s | 28.5 | 25.15 | 31.87 | 10 |
| 1980s | 34.23 | 31.68 | 36.91 | 10 |
| 1990s | 40.41 | 37.54 | 43.37 | 10 |
| 2000s | 43.57 | 37.74 | 52.38 | 10 |
| 2010s | 91.65 | 55.63 | 134.16 | 10 |
| 2020s | 157.66 | 140.31 | 182.9 | 5 |
Countries ranked near Côte d'Ivoire
- 1 Kyrgyzstan 409.63 compare
- 1 Türkiye 170.08 compare
- 2 Algeria 339.51 compare
- 3 Guinea-Bissau 209.2 compare
- 4 South Sudan 207.6 compare
More agriculture & rural data for Côte d'Ivoire
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — gross production index number in Côte d'Ivoire?
- Groundnuts, excluding shelled — gross production index number in Côte d'Ivoire was 182.9 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — gross production index number recorded in Côte d'Ivoire?
- The highest recorded value was 182.9 in 2024.
- What is the lowest groundnuts, excluding shelled — gross production index number recorded in Côte d'Ivoire?
- The lowest recorded value was 12.08 in 1961.
- How does Côte d'Ivoire rank for groundnuts, excluding shelled — gross production index number?
- Côte d'Ivoire ranks 1st out of 27 groups with data for 2024.
- Is groundnuts, excluding shelled — gross production index number rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 152.1%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.