Groundnuts, excluding shelled — Gross per capita Production Index in Spain

Spain: Groundnuts, excluding shelled — Gross per capita Production Index was 51.76 in 2017. ◆ Volatile

Latest (2017)
51.76
Change on year
down 33.8%
World rank
93rd
of 104 countries
All-time high
1,190
in 1962
All-time low
4.54
in 2010
Years of data
57
1961–2017

Groundnuts, excluding shelled — Gross per capita Production Index in Spain, 1961–2017

02505007501.0k1.2k196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, groundnuts, excluding shelled — gross per capita production index in Spain stood at 51.76.

Compared with earlier readings it is down 33.8% on the previous year and up 755.5% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in Spain peaked at 1,190 in 1962 and was at its lowest, 4.54, in 2010.

That places Spain 93rd out of 104 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Gross per capita Production Index in Spain, year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in Spain, 1961 to 2017.
Year Value Change
1961 968.41
1962 1,190 +22.9%
1963 1,004 -15.7%
1964 786.29 -21.6%
1965 765.83 -2.6%
1966 667.01 -12.9%
1967 559.15 -16.2%
1968 520.06 -7.0%
1969 493.07 -5.2%
1970 499.32 +1.3%
1971 505.03 +1.1%
1972 541.94 +7.3%
1973 872.22 +60.9%
1974 757.69 -13.1%
1975 635.72 -16.1%
1976 608.74 -4.2%
1977 582.41 -4.3%
1978 556.94 -4.4%
1979 542.31 -2.6%
1980 455.74 -16.0%
1981 456.21 +0.1%
1982 430.44 -5.6%
1983 484.44 +12.5%
1984 474.29 -2.1%
1985 587.42 +23.9%
1986 521.14 -11.3%
1987 322.42 -38.1%
1988 250.08 -22.4%
1989 232.56 -7.0%
1990 181.15 -22.1%
1991 148.59 -18.0%
1992 79.33 -46.6%
1993 97.01 +22.3%
1994 78.92 -18.6%
1995 38.49 -51.2%
1996 24.26 -37.0%
1997 12.35 -49.1%
1998 30.72 +148.7%
1999 26.98 -12.2%
2000 16.82 -37.7%
2001 14.42 -14.3%
2002 10.11 -29.9%
2003 7.77 -23.1%
2004 10.36 +33.3%
2005 11.69 +12.8%
2006 20.45 +74.9%
2007 6.05 -70.4%
2008 7.86 +29.9%
2009 7.87 +0.1%
2010 4.54 -42.3%
2011 17.49 +285.2%
2012 113.11 +546.7%
2013 160.64 +42.0%
2014 97.52 -39.3%
2015 124.26 +27.4%
2016 78.22 -37.1%
2017 51.76 -33.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 772.6 493.07 1,190 9
1970s 610.23 499.32 872.22 10
1980s 421.47 232.56 587.42 10
1990s 71.78 12.35 181.15 10
2000s 11.34 6.05 20.45 10
2010s 80.94 4.54 160.64 8

Countries ranked near Spain

  1. 90 Cuba 53.44 compare
  2. 91 Indonesia 53.23 compare
  3. 92 Gambia 52.65 compare
  4. 94 Paraguay 48.9 compare
  5. 95 Zambia 45.91 compare
  6. 96 Cambodia 44.14 compare

See the full ranking of 147 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in Spain?
Groundnuts, excluding shelled — gross per capita production index in Spain was 51.76 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in Spain?
The highest recorded value was 1,190 in 1962.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in Spain?
The lowest recorded value was 4.54 in 2010.
How does Spain rank for groundnuts, excluding shelled — gross per capita production index?
Spain ranks 93rd out of 104 countries with data for 2017.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in Spain?
Over the last ten years it is up 755.5%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Groundnuts, excluding shelled — Gross per capita Production Index in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/spain/">Groundnuts, excluding shelled — Gross per capita Production Index in Spain</a> — Statizoid

About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.