Groundnuts, excluding shelled — Gross per capita Production Index in Honduras

Honduras: Groundnuts, excluding shelled — Gross per capita Production Index was 84.49 in 2024. ◆ Volatile

Latest (2024)
84.49
Change on year
down 1.7%
World rank
63rd
of 104 countries
All-time high
928.04
in 1979
All-time low
84.19
in 1972
Years of data
64
1961–2024

Groundnuts, excluding shelled — Gross per capita Production Index in Honduras, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for groundnuts, excluding shelled — gross per capita production index in Honduras is 84.49, measured in 2024.

That represents a change of down 1.7% on the previous year and down 18.6% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in Honduras peaked at 928.04 in 1979 and was at its lowest, 84.19, in 1972.

Honduras ranks 63rd of 104 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Gross per capita Production Index in Honduras, year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in Honduras, 1961 to 2024.
Year Value Change
1961 126.52
1962 169.12 +33.7%
1963 134.5 -20.5%
1964 116.19 -13.6%
1965 136.42 +17.4%
1966 123.4 -9.5%
1967 111 -10.0%
1968 90.56 -18.4%
1969 92.13 +1.7%
1970 93.5 +1.5%
1971 86.79 -7.2%
1972 84.19 -3.0%
1973 185.67 +120.5%
1974 180.38 -2.8%
1975 350.2 +94.1%
1976 509.17 +45.4%
1977 658.07 +29.2%
1978 797.53 +21.2%
1979 928.04 +16.4%
1980 900.1 -3.0%
1981 873.25 -3.0%
1982 847.46 -3.0%
1983 822.63 -2.9%
1984 798.8 -2.9%
1985 775.98 -2.9%
1986 754.08 -2.8%
1987 732.99 -2.8%
1988 712.63 -2.8%
1989 692.89 -2.8%
1990 179.63 -74.1%
1991 182.07 +1.4%
1992 177.23 -2.7%
1993 172.53 -2.7%
1994 167.95 -2.7%
1995 163.5 -2.6%
1996 159.18 -2.6%
1997 155.04 -2.6%
1998 151.2 -2.5%
1999 147.49 -2.5%
2000 187.01 +26.8%
2001 138.16 -26.1%
2002 122.48 -11.3%
2003 119.38 -2.5%
2004 117.97 -1.2%
2005 116.64 -1.1%
2006 118.41 +1.5%
2007 114.19 -3.6%
2008 113.31 -0.8%
2009 110.78 -2.2%
2010 108.38 -2.2%
2011 106.1 -2.1%
2012 102.65 -3.3%
2013 100.64 -2.0%
2014 103.77 +3.1%
2015 99.64 -4.0%
2016 96.59 -3.1%
2017 94.7 -2.0%
2018 92.98 -1.8%
2019 91.34 -1.8%
2020 89.79 -1.7%
2021 88.53 -1.4%
2022 87.46 -1.2%
2023 85.95 -1.7%
2024 84.49 -1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 122.2 90.56 169.12 9
1970s 387.35 84.19 928.04 10
1980s 791.08 692.89 900.1 10
1990s 165.58 147.49 182.07 10
2000s 125.83 110.78 187.01 10
2010s 99.68 91.34 108.38 10
2020s 87.24 84.49 89.79 5

Countries ranked near Honduras

  1. 60 Australia 84.87 compare
  2. 61 Australia and New Zealand 84.7 compare
  3. 62 Sudan 84.51 compare
  4. 64 Jamaica 84.31 compare
  5. 65 Ethiopia 82.89 compare
  6. 66 Bhutan 82.87 compare

See the full ranking of 147 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in Honduras?
Groundnuts, excluding shelled — gross per capita production index in Honduras was 84.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in Honduras?
The highest recorded value was 928.04 in 1979.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in Honduras?
The lowest recorded value was 84.19 in 1972.
How does Honduras rank for groundnuts, excluding shelled — gross per capita production index?
Honduras ranks 63rd out of 104 countries with data for 2024.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in Honduras?
Over the last ten years it is down 18.6%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Groundnuts, excluding shelled — Gross per capita Production Index in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/honduras/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/honduras/">Groundnuts, excluding shelled — Gross per capita Production Index in Honduras</a> — Statizoid

About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.