Groundnuts, excluding shelled — Gross per capita Production Index in Bhutan

Bhutan: Groundnuts, excluding shelled — Gross per capita Production Index was 82.87 in 2024. ▼ Falling

Latest (2024)
82.87
Change on year
up 7.6%
World rank
66th
of 104 countries
All-time high
204.2
in 2020
All-time low
30.91
in 2021
Years of data
9
2016–2024

Groundnuts, excluding shelled — Gross per capita Production Index in Bhutan, 2016–2024

501001502002016202020242016: 1002017: 163.72018: 130.12019: 150.72020: 204.22021: 30.92022: 72.92023: 772024: 82.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, groundnuts, excluding shelled — gross per capita production index in Bhutan stood at 82.87.

Compared with earlier readings it is up 7.6% on the previous year and down 17.1% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in Bhutan peaked at 204.2 in 2020 and was at its lowest, 30.91, in 2021.

Bhutan ranks 66th of 104 countries on this measure, in the middle of the range.

Groundnuts, excluding shelled — Gross per capita Production Index in Bhutan, year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in Bhutan, 2016 to 2024.
Year Value Change
2016 100
2017 163.68 +63.7%
2018 130.06 -20.5%
2019 150.66 +15.8%
2020 204.2 +35.5%
2021 30.91 -84.9%
2022 72.87 +135.7%
2023 77.04 +5.7%
2024 82.87 +7.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 136.1 100 163.68 4
2020s 93.58 30.91 204.2 5

Countries ranked near Bhutan

  1. 63 Honduras 84.49 compare
  2. 64 Jamaica 84.31 compare
  3. 65 Ethiopia 82.89 compare
  4. 67 Guatemala 82.69 compare
  5. 68 Congo 80.73 compare
  6. 69 Mali 80.41 compare

See the full ranking of 147 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in Bhutan?
Groundnuts, excluding shelled — gross per capita production index in Bhutan was 82.87 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in Bhutan?
The highest recorded value was 204.2 in 2020.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in Bhutan?
The lowest recorded value was 30.91 in 2021.
How does Bhutan rank for groundnuts, excluding shelled — gross per capita production index?
Bhutan ranks 66th out of 104 countries with data for 2024.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in Bhutan?
Over the last ten years it is down 17.1%. The long-run trend across the full record is falling.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Gross per capita Production Index in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/bhutan/

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About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.