Groundnuts, excluding shelled — Area harvested in Sierra Leone

Sierra Leone: Groundnuts, excluding shelled — Area harvested was 125,530 ha in 2024. ◆ Volatile

Latest (2024)
125,530 ha
Change on year
up 29.4%
World rank
29th
of 112 countries
All-time high
150,000 ha
in 2006
All-time low
12,000 ha
in 1980
Years of data
64
1961–2024

Groundnuts, excluding shelled — Area harvested in Sierra Leone, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, groundnuts, excluding shelled — area harvested in Sierra Leone stood at 125,530 ha.

That represents a change of up 29.4% on the previous year and up 66.0% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in Sierra Leone peaked at 150,000 ha in 2006 and was at its lowest, 12,000 ha, in 1980.

That places Sierra Leone 29th out of 112 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Area harvested in Sierra Leone, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in Sierra Leone, 1961 to 2024.
Year ha Change
1961 19,000 ha —
1962 19,000 ha +0.0%
1963 19,000 ha +0.0%
1964 19,000 ha +0.0%
1965 19,190 ha +1.0%
1966 17,000 ha -11.4%
1967 17,000 ha +0.0%
1968 17,000 ha +0.0%
1969 17,000 ha +0.0%
1970 13,788 ha -18.9%
1971 13,811 ha +0.2%
1972 13,000 ha -5.9%
1973 13,000 ha +0.0%
1974 13,500 ha +3.8%
1975 14,000 ha +3.7%
1976 14,000 ha +0.0%
1977 16,000 ha +14.3%
1978 14,000 ha -12.5%
1979 14,000 ha +0.0%
1980 12,000 ha -14.3%
1981 19,000 ha +58.3%
1982 14,000 ha -26.3%
1983 14,000 ha +0.0%
1984 20,000 ha +42.9%
1985 22,000 ha +10.0%
1986 20,600 ha -6.4%
1987 19,000 ha -7.8%
1988 19,900 ha +4.7%
1989 21,400 ha +7.5%
1990 21,400 ha +0.0%
1991 24,800 ha +15.9%
1992 21,000 ha -15.3%
1993 20,600 ha -1.9%
1994 40,200 ha +95.1%
1995 36,200 ha -10.0%
1996 36,500 ha +0.8%
1997 37,200 ha +1.9%
1998 37,000 ha -0.5%
1999 35,507 ha -4.0%
2000 19,026 ha -46.4%
2001 39,000 ha +105.0%
2002 76,000 ha +94.9%
2003 92,000 ha +21.1%
2004 120,000 ha +30.4%
2005 137,000 ha +14.2%
2006 150,000 ha +9.5%
2007 84,482 ha -43.7%
2008 87,017 ha +3.0%
2009 100,070 ha +15.0%
2010 110,077 ha +10.0%
2011 112,254 ha +2.0%
2012 100,890 ha -10.1%
2013 78,585 ha -22.1%
2014 75,600 ha -3.8%
2015 70,258 ha -7.1%
2016 39,285 ha -44.1%
2017 40,071 ha +2.0%
2018 40,872 ha +2.0%
2019 43,660 ha +6.8%
2020 42,536 ha -2.6%
2021 71,388 ha +67.8%
2022 87,875 ha +23.1%
2023 97,014 ha +10.4%
2024 125,530 ha +29.4%

Sierra Leone compared with similar countries

  • Sierra Leone's 125,530 ha is below the median for low income countries, which is 130,659 ha, 96% of the median. (21 countries reporting)
  • Sierra Leone's 125,530 ha is above the median for Sub-Saharan Africa, which is 107,211 ha, 1.2× the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Area harvested in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +105.0% 19,026 ha 39,000 ha
1994 +95.1% 20,600 ha 40,200 ha
2002 +94.9% 39,000 ha 76,000 ha
2021 +67.8% 42,536 ha 71,388 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,132 ha 17,000 ha 19,190 ha 9
1970s 13,910 ha 13,000 ha 16,000 ha 10
1980s 18,190 ha 12,000 ha 22,000 ha 10
1990s 31,041 ha 20,600 ha 40,200 ha 10
2000s 90,460 ha 19,026 ha 150,000 ha 10
2010s 71,155 ha 39,285 ha 112,254 ha 10
2020s 84,869 ha 42,536 ha 125,530 ha 5

Countries ranked near Sierra Leone

  1. 26 Pakistan 143,805 ha compare
  2. 27 Cabo Verde 0 ha compare
  3. 27 Guinea-Bissau 130,659 ha compare
  4. 28 Zambia 129,357 ha compare
  5. 30 Zimbabwe 88,892 ha compare
  6. 31 Ethiopia 85,000 ha compare
  7. 32 Egypt 72,882 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in Sierra Leone?
Groundnuts, excluding shelled — area harvested in Sierra Leone was 125,530 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in Sierra Leone?
The highest recorded value was 150,000 ha in 2006.
What is the lowest groundnuts, excluding shelled — area harvested recorded in Sierra Leone?
The lowest recorded value was 12,000 ha in 1980.
How does Sierra Leone rank for groundnuts, excluding shelled — area harvested?
Sierra Leone ranks 29th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — area harvested rising or falling in Sierra Leone?
Over the last ten years it is up 66.0%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/sierra-leone/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.