Groundnuts — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Groundnuts — Domestic supply quantity was 9,688 1000 t in 2023. ▲ Rising
Groundnuts — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, groundnuts — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) stood at 9,688 1000 t.
Compared with earlier readings it is down 13.8% on the previous year and up 9.5% over ten years.
Over the whole period, groundnuts — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 11,236 1000 t in 2022 and was at its lowest, 6,557 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 5th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Groundnuts — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 6,557 1000 t | — |
| 2011 | 6,795 1000 t | +3.6% |
| 2012 | 8,299 1000 t | +22.1% |
| 2013 | 8,847 1000 t | +6.6% |
| 2014 | 8,878 1000 t | +0.4% |
| 2015 | 9,126 1000 t | +2.8% |
| 2016 | 8,633 1000 t | -5.4% |
| 2017 | 9,257 1000 t | +7.2% |
| 2018 | 9,243 1000 t | -0.2% |
| 2019 | 10,091 1000 t | +9.2% |
| 2020 | 11,005 1000 t | +9.1% |
| 2021 | 10,375 1000 t | -5.7% |
| 2022 | 11,236 1000 t | +8.3% |
| 2023 | 9,688 1000 t | -13.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8,573 1000 t | 6,557 1000 t | 10,091 1000 t | 10 |
| 2020s | 10,576 1000 t | 9,688 1000 t | 11,236 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 2 China, mainland 19,402 1000 t compare
- 3 India 8,875 1000 t compare
- 4 Viet Nam 702 1000 t compare
- 4 Nigeria 4,456 1000 t compare
- 5 Myanmar 1,667 1000 t compare
- 6 Democratic Republic of the Congo 499 1000 t compare
- 6 Senegal 1,189 1000 t compare
- 7 Indonesia 1,118 1000 t compare
- 8 Guinea 1,002 1000 t compare
- 8 Türkiye 215 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
Frequently asked questions
- What is groundnuts — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Groundnuts — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) was 9,688 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 11,236 1000 t in 2022.
- What is the lowest groundnuts — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 6,557 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for groundnuts — domestic supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 29 groups with data for 2023.
- Is groundnuts — domestic supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.