Groundnut Cake — Domestic supply quantity in Jamaica

Jamaica: Groundnut Cake — Domestic supply quantity was -17 t in 2013. ◆ Volatile

Latest (2013)
-17 t
Change on year
unchanged
World rank
142nd
of 144 countries
All-time high
4,088 t
in 1993
All-time low
-17 t
in 2010
Years of data
53
1961–2013

Groundnut Cake — Domestic supply quantity in Jamaica, 1961–2013

01.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnut cake — domestic supply quantity in Jamaica is -17 t, measured in 2013. That is the lowest value across all 53 years on record.

Over the whole period, groundnut cake — domestic supply quantity in Jamaica peaked at 4,088 t in 1993 and was at its lowest, -17 t, in 2010.

That places Jamaica 142nd out of 144 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 828.1 t 0 t 4,088 t 10
2000s 0 t 0 t 0 t 10
2010s -17 t -17 t -17 t 4

Countries ranked near Jamaica

  1. 141 Serbia -1 t compare
  2. 143 Solomon Islands -254 t compare
  3. 143 Melanesia -254 t compare

See the full ranking of 176 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is groundnut cake — domestic supply quantity in Jamaica?
Groundnut cake — domestic supply quantity in Jamaica was -17 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut cake — domestic supply quantity recorded in Jamaica?
The highest recorded value was 4,088 t in 1993.
What is the lowest groundnut cake — domestic supply quantity recorded in Jamaica?
The lowest recorded value was -17 t in 2010.
How does Jamaica rank for groundnut cake — domestic supply quantity?
Jamaica ranks 142nd out of 144 countries with data for 2013.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Groundnut Cake — Domestic supply quantity in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/groundnut-cake-domestic-supply-quantity/jamaica/

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About this data

Indicator
Groundnut Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 8,668 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.