Green corn (maize) — Production in Japan

Japan: Green corn (maize) — Production was 207,311 t in 2024. ▼ Falling

Latest (2024)
207,311 t
Change on year
down 2.4%
World rank
13th
of 61 countries
All-time high
408,500 t
in 1990
All-time low
196,200 t
in 2016
Years of data
64
1961–2024

Green corn (maize) — Production in Japan, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, green corn (maize) — production in Japan stood at 207,311 t.

The figure is down 2.4% on the previous year and down 16.9% over ten years.

Over the whole period, green corn (maize) — production in Japan peaked at 408,500 t in 1990 and was at its lowest, 196,200 t, in 2016.

Japan ranks 13th of 61 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 274,289 t 261,400 t 291,700 t 9
1970s 304,440 t 290,000 t 332,900 t 10
1980s 366,710 t 311,900 t 404,300 t 10
1990s 337,790 t 286,000 t 408,500 t 10
2000s 261,430 t 231,400 t 289,000 t 10
2010s 234,140 t 196,200 t 255,300 t 10
2020s 216,402 t 207,311 t 234,700 t 5

Countries ranked near Japan

  1. 10 Guinea 302,462 t compare
  2. 11 Papua New Guinea 251,429 t compare
  3. 11 Melanesia 251,429 t compare
  4. 14 Canada 198,739 t compare
  5. 15 China 194,159 t compare
  6. 15 China, mainland 194,159 t compare

See the full ranking of 89 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is green corn (maize) — production in Japan?
Green corn (maize) — production in Japan was 207,311 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — production recorded in Japan?
The highest recorded value was 408,500 t in 1990.
What is the lowest green corn (maize) — production recorded in Japan?
The lowest recorded value was 196,200 t in 2016.
How does Japan rank for green corn (maize) — production?
Japan ranks 13th out of 61 countries with data for 2024.
Is green corn (maize) — production rising or falling in Japan?
Over the last ten years it is down 16.9%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Green corn (maize) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,117 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.