Green corn (maize) — Area harvested in France

France: Green corn (maize) — Area harvested was 20,568 ha in 2024. ▲ Rising

Latest (2024)
20,568 ha
Change on year
down 5.4%
World rank
12th
of 53 countries
All-time high
31,859 ha
in 2003
All-time low
0 ha
in 1987
Years of data
37
1987–2024

Green corn (maize) — Area harvested in France, 1987–2024

010.0k20.0k30.0k1987200520241987: 0 ha1988: 15.0k ha1989: 16.0k ha1990: 17.0k ha1991: 18.8k ha1992: 19.3k ha1993: 17.8k ha1994: 20.6k ha1995: 22.7k ha1996: 23.1k ha1997: 23.8k ha1998: 26.2k ha1999: 25.9k ha2000: 24.7k ha2001: 26.2k ha2002: 31.4k ha2003: 31.9k ha2004: 28.5k ha2005: 26.3k ha2006: 25.1k ha2007: 26.7k ha2008: 25.6k ha2009: 18.7k ha2010: 16.8k ha2011: 21.4k ha2012: 19.9k ha2013: 19.8k ha2014: 20.6k ha2015: 17.7k ha2016: 18.5k ha2017: 20.7k ha2018: 22.5k ha2019: 22.0k ha2020: 23.3k ha2021: 22.1k ha2022: 21.7k ha2024: 20.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

France recorded 20,568 ha for green corn (maize) — area harvested in 2024.

Compared with earlier readings it is down 5.4% on the previous year and down 0.1% over ten years.

Over the whole period, green corn (maize) — area harvested in France peaked at 31,859 ha in 2003 and was at its lowest, 0 ha, in 1987.

That places France 12th out of 53 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 37 years of available data.

Green corn (maize) — Area harvested in France, year by year

Annual values for Green corn (maize) — Area harvested in France, 1987 to 2024.
Year ha Change
1987 0 ha —
1988 15,000 ha —
1989 16,000 ha +6.7%
1990 17,000 ha +6.2%
1991 18,758 ha +10.3%
1992 19,321 ha +3.0%
1993 17,805 ha -7.8%
1994 20,631 ha +15.9%
1995 22,658 ha +9.8%
1996 23,125 ha +2.1%
1997 23,763 ha +2.8%
1998 26,216 ha +10.3%
1999 25,932 ha -1.1%
2000 24,681 ha -4.8%
2001 26,197 ha +6.1%
2002 31,365 ha +19.7%
2003 31,859 ha +1.6%
2004 28,544 ha -10.4%
2005 26,272 ha -8.0%
2006 25,121 ha -4.4%
2007 26,663 ha +6.1%
2008 25,599 ha -4.0%
2009 18,666 ha -27.1%
2010 16,792 ha -10.0%
2011 21,431 ha +27.6%
2012 19,935 ha -7.0%
2013 19,841 ha -0.5%
2014 20,582 ha +3.7%
2015 17,737 ha -13.8%
2016 18,521 ha +4.4%
2017 20,677 ha +11.6%
2018 22,488 ha +8.8%
2019 22,017 ha -2.1%
2020 23,327 ha +5.9%
2021 22,139 ha -5.1%
2022 21,739 ha -1.8%
2024 20,568 ha -5.4%

France compared with similar countries

  • France's 20,568 ha is above the median for high income countries, which is 970 ha, 21.2× the median. (26 countries reporting)
  • France's 20,568 ha is above the median for Europe & Central Asia, which is 1,800 ha, 11.4× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 10,333 ha 0 ha 16,000 ha 3
1990s 21,521 ha 17,000 ha 26,216 ha 10
2000s 26,497 ha 18,666 ha 31,859 ha 10
2010s 20,002 ha 16,792 ha 22,488 ha 10
2020s 21,943 ha 20,568 ha 23,327 ha 4

Countries ranked near France

  1. 9 Croatia 28,700 ha compare
  2. 9 Micronesia 0 ha
  3. 10 Côte d'Ivoire 76,532 ha compare
  4. 10 Papua New Guinea 25,110 ha compare
  5. 11 Japan 20,874 ha compare
  6. 13 China 20,299 ha compare
  7. 13 China, mainland 20,299 ha compare
  8. 15 Canada 16,070 ha compare

See the full ranking of 88 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is green corn (maize) — area harvested in France?
Green corn (maize) — area harvested in France was 20,568 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — area harvested recorded in France?
The highest recorded value was 31,859 ha in 2003.
What is the lowest green corn (maize) — area harvested recorded in France?
The lowest recorded value was 0 ha in 1987.
How does France rank for green corn (maize) — area harvested?
France ranks 12th out of 53 countries with data for 2024.
Is green corn (maize) — area harvested rising or falling in France?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Green corn (maize) — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-area-harvested/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/green-corn-maize-area-harvested/france/">Green corn (maize) — Area harvested in France</a> — Statizoid

About this data

Indicator
Green corn (maize) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.