Green corn (maize) — Area harvested in Central Asia
Central Asia: Green corn (maize) — Area harvested was 34 ha in 2024. ▲ Rising
Green corn (maize) — Area harvested in Central Asia, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, green corn (maize) — area harvested in Central Asia stood at 34 ha.
The figure is up 6.2% over ten years.
Over the whole period, green corn (maize) — area harvested in Central Asia peaked at 39 ha in 2015 and was at its lowest, 20 ha, in 2001.
That places Central Asia 28th out of 28 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 20 ha | 20 ha | 20 ha | 9 |
| 2010s | 28.3 ha | 20 ha | 39 ha | 10 |
| 2020s | 33.8 ha | 33 ha | 34 ha | 5 |
Countries ranked near Central Asia
- 25 Poland 5,236 ha compare
- 26 Romania 4,535 ha compare
- 27 Ukraine 4,400 ha compare
- 28 New Zealand 4,150 ha compare
- 29 Serbia 2,491 ha compare
- 30 El Salvador 2,359 ha compare
- 31 Serbia and Montenegro 2,274 ha compare
More agriculture & rural data for Central Asia
- Cabbages — Production 1.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Unmanufactured tobacco — Production 6,225 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Tomatoes — Production 4.01 million t (2024)
Frequently asked questions
- What is green corn (maize) — area harvested in Central Asia?
- Green corn (maize) — area harvested in Central Asia was 34 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — area harvested recorded in Central Asia?
- The highest recorded value was 39 ha in 2015.
- What is the lowest green corn (maize) — area harvested recorded in Central Asia?
- The lowest recorded value was 20 ha in 2001.
- How does Central Asia rank for green corn (maize) — area harvested?
- Central Asia ranks 28th out of 28 groups with data for 2024.
- Is green corn (maize) — area harvested rising or falling in Central Asia?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.