Grapes — Yield in Uruguay

Uruguay: Grapes — Yield was 16,790 kg/ha in 2024. ▲ Rising

Latest (2024)
16,790 kg/ha
Change on year
down 1.9%
World rank
14th
of 101 countries
All-time high
17,877 kg/ha
in 2022
All-time low
5,733 kg/ha
in 1962
Years of data
64
1961–2024

Grapes — Yield in Uruguay, 1961–2024

5.0k7.5k10.0k12.5k15.0k17.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for grapes — yield in Uruguay is 16,790 kg/ha, measured in 2024.

Compared with earlier readings it is down 1.9% on the previous year and up 32.9% over ten years.

Over the whole period, grapes — yield in Uruguay peaked at 17,877 kg/ha in 2022 and was at its lowest, 5,733 kg/ha, in 1962.

That places Uruguay 14th out of 101 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,679 kg/ha 5,733 kg/ha 8,894 kg/ha 9
1970s 6,573 kg/ha 5,791 kg/ha 7,000 kg/ha 10
1980s 6,872 kg/ha 5,811 kg/ha 8,133 kg/ha 10
1990s 11,442 kg/ha 6,148 kg/ha 14,336 kg/ha 10
2000s 13,458 kg/ha 10,263 kg/ha 17,134 kg/ha 10
2010s 14,577 kg/ha 12,045 kg/ha 17,663 kg/ha 10
2020s 17,029 kg/ha 16,162 kg/ha 17,877 kg/ha 5

Countries ranked near Uruguay

  1. 11 Belgium-Luxembourg 18,886 kg/ha compare
  2. 12 Turkmenistan 17,283 kg/ha compare
  3. 13 Venezuela (Bolivarian Republic of) 17,216 kg/ha compare
  4. 15 Thailand 16,744 kg/ha compare
  5. 16 Iraq 16,701 kg/ha compare
  6. 17 Mexico 16,208 kg/ha compare

See the full ranking of 131 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is grapes — yield in Uruguay?
Grapes — yield in Uruguay was 16,790 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Uruguay?
The highest recorded value was 17,877 kg/ha in 2022.
What is the lowest grapes — yield recorded in Uruguay?
The lowest recorded value was 5,733 kg/ha in 1962.
How does Uruguay rank for grapes — yield?
Uruguay ranks 14th out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Uruguay?
Over the last ten years it is up 32.9%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.