Grapes — Yield in Thailand

Thailand: Grapes — Yield was 16,744 kg/ha in 2024. ▲ Rising

Latest (2024)
16,744 kg/ha
Change on year
up 0.3%
World rank
15th
of 101 countries
All-time high
17,801 kg/ha
in 2013
All-time low
6,500 kg/ha
in 1961
Years of data
64
1961–2024

Grapes — Yield in Thailand, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for grapes — yield in Thailand is 16,744 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.3% on the previous year and down 2.6% over ten years.

Over the whole period, grapes — yield in Thailand peaked at 17,801 kg/ha in 2013 and was at its lowest, 6,500 kg/ha, in 1961.

Thailand ranks 15th of 101 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,500 kg/ha 6,500 kg/ha 6,500 kg/ha 9
1970s 6,866 kg/ha 6,500 kg/ha 7,300 kg/ha 10
1980s 8,168 kg/ha 7,000 kg/ha 9,357 kg/ha 10
1990s 14,454 kg/ha 9,040 kg/ha 16,912 kg/ha 10
2000s 16,881 kg/ha 15,298 kg/ha 17,585 kg/ha 10
2010s 17,237 kg/ha 16,514 kg/ha 17,801 kg/ha 10
2020s 16,866 kg/ha 16,697 kg/ha 17,354 kg/ha 5

Countries ranked near Thailand

  1. 12 Turkmenistan 17,283 kg/ha compare
  2. 13 Venezuela (Bolivarian Republic of) 17,216 kg/ha compare
  3. 14 Uruguay 16,790 kg/ha compare
  4. 16 Iraq 16,701 kg/ha compare
  5. 17 Mexico 16,208 kg/ha compare
  6. 18 Azerbaijan 16,198 kg/ha compare

See the full ranking of 131 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is grapes — yield in Thailand?
Grapes — yield in Thailand was 16,744 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Thailand?
The highest recorded value was 17,801 kg/ha in 2013.
What is the lowest grapes — yield recorded in Thailand?
The lowest recorded value was 6,500 kg/ha in 1961.
How does Thailand rank for grapes — yield?
Thailand ranks 15th out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Thailand?
Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.