Grapes — Yield in Namibia

Namibia: Grapes — Yield was 4,212 kg/ha in 2024. ▲ Rising

Latest (2024)
4,212 kg/ha
Change on year
up 0.3%
World rank
88th
of 101 countries
All-time high
4,583 kg/ha
in 2014
All-time low
3,710 kg/ha
in 2004
Years of data
30
1995–2024

Grapes — Yield in Namibia, 1995–2024

01.0k2.0k3.0k4.0k5.0k1995200920241995: 3.8k kg/ha1996: 4.0k kg/ha1997: 3.9k kg/ha1998: 4.0k kg/ha1999: 4.4k kg/ha2000: 3.8k kg/ha2001: 3.9k kg/ha2002: 3.8k kg/ha2003: 3.8k kg/ha2004: 3.7k kg/ha2005: 4.1k kg/ha2006: 4.0k kg/ha2007: 4.0k kg/ha2008: 3.9k kg/ha2009: 3.9k kg/ha2010: 3.9k kg/ha2011: 3.9k kg/ha2012: 3.9k kg/ha2013: 3.9k kg/ha2014: 4.6k kg/ha2015: 4.2k kg/ha2016: 4.1k kg/ha2017: 4.1k kg/ha2018: 4.1k kg/ha2019: 4.2k kg/ha2020: 4.2k kg/ha2021: 4.2k kg/ha2022: 4.2k kg/ha2023: 4.2k kg/ha2024: 4.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, grapes — yield in Namibia stood at 4,212 kg/ha.

Compared with earlier readings it is up 0.3% on the previous year and down 8.1% over ten years.

Over the whole period, grapes — yield in Namibia peaked at 4,583 kg/ha in 2014 and was at its lowest, 3,710 kg/ha, in 2004.

That places Namibia 88th out of 101 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,019 kg/ha 3,830 kg/ha 4,356 kg/ha 5
2000s 3,895 kg/ha 3,710 kg/ha 4,079 kg/ha 10
2010s 4,116 kg/ha 3,944 kg/ha 4,583 kg/ha 10
2020s 4,187 kg/ha 4,162 kg/ha 4,212 kg/ha 5

Countries ranked near Namibia

  1. 85 Malta 4,524 kg/ha compare
  2. 86 Romania 4,348 kg/ha compare
  3. 87 Czechia 4,322 kg/ha compare
  4. 89 Belarus 4,118 kg/ha compare
  5. 90 Ethiopia PDR 3,886 kg/ha
  6. 91 Serbia and Montenegro 3,882 kg/ha compare

See the full ranking of 131 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is grapes — yield in Namibia?
Grapes — yield in Namibia was 4,212 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Namibia?
The highest recorded value was 4,583 kg/ha in 2014.
What is the lowest grapes — yield recorded in Namibia?
The lowest recorded value was 3,710 kg/ha in 2004.
How does Namibia rank for grapes — yield?
Namibia ranks 88th out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Namibia?
Over the last ten years it is down 8.1%. The long-run trend across the full record is rising.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.