Grapes — Production in India

India: Grapes — Production was 3.90 million t in 2024. ◆ Volatile

Latest (2024)
3.90 million t
Change on year
up 4.4%
World rank
7th
of 105 countries
All-time high
3.90 million t
in 2024
All-time low
70,000 t
in 1961
Years of data
64
1961–2024

Grapes — Production in India, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

India recorded 3.90 million t for grapes — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.4% on the previous year and up 51.0% over ten years.

Over the whole period, grapes — production in India peaked at 3.90 million t in 2024 and was at its lowest, 70,000 t, in 1961.

That places India 7th out of 105 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 98,333 t 70,000 t 125,000 t 9
1970s 132,219 t 90,000 t 182,160 t 10
1980s 273,874 t 195,850 t 416,253 t 10
1990s 723,686 t 408,170 t 1.08 million t 10
2000s 1.46 million t 1.06 million t 1.88 million t 10
2010s 2.35 million t 880,700 t 3.04 million t 10
2020s 3.52 million t 3.18 million t 3.90 million t 5

Countries ranked near India

  1. 4 Spain 5.39 million t compare
  2. 5 USSR 4.77 million t compare
  3. 6 France 4.75 million t compare
  4. 8 Türkiye 3.47 million t compare
  5. 9 Chile 2.45 million t compare
  6. 10 Australia and New Zealand 2.01 million t compare

See the full ranking of 135 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is grapes — production in India?
Grapes — production in India was 3.90 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in India?
The highest recorded value was 3.90 million t in 2024.
What is the lowest grapes — production recorded in India?
The lowest recorded value was 70,000 t in 1961.
How does India rank for grapes — production?
India ranks 7th out of 105 countries with data for 2024.
Is grapes — production rising or falling in India?
Over the last ten years it is up 51.0%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.