Grapes — Production in Chile

Chile: Grapes — Production was 2.45 million t in 2024. ▲ Rising

Latest (2024)
2.45 million t
Change on year
down 3.8%
World rank
8th
of 98 countries
All-time high
2.96 million t
in 2013
All-time low
630,000 t
in 1965
Years of data
64
1961–2024

Grapes — Production in Chile, 1961–2024

500.0k1.0M1.5M2.0M2.5M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, grapes — production in Chile stood at 2.45 million t.

That represents a change of down 3.8% on the previous year and down 3.0% over ten years.

Over the whole period, grapes — production in Chile peaked at 2.96 million t in 2013 and was at its lowest, 630,000 t, in 1965.

Chile ranks 8th of 98 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Grapes — Production in Chile, year by year

Annual values for Grapes — Production in Chile, 1961 to 2024.
Year t Change
1961 853,000 t —
1962 972,000 t +14.0%
1963 803,000 t -17.4%
1964 852,000 t +6.1%
1965 630,000 t -26.1%
1966 836,000 t +32.7%
1967 863,000 t +3.2%
1968 943,000 t +9.3%
1969 709,000 t -24.8%
1970 668,000 t -5.8%
1971 910,000 t +36.2%
1972 1.04 million t +14.0%
1973 953,000 t -8.1%
1974 808,000 t -15.2%
1975 767,000 t -5.1%
1976 841,000 t +9.6%
1977 940,000 t +11.8%
1978 955,000 t +1.6%
1979 1.05 million t +9.9%
1980 1.05 million t +0.0%
1981 1.10 million t +4.8%
1982 1.15 million t +4.5%
1983 1.00 million t -13.0%
1984 900,000 t -10.0%
1985 1.00 million t +11.1%
1986 900,000 t -10.0%
1987 963,000 t +7.0%
1988 999,100 t +3.7%
1989 1.04 million t +3.8%
1990 1.17 million t +12.9%
1991 1.19 million t +1.3%
1992 1.14 million t -3.9%
1993 1.30 million t +14.0%
1994 1.45 million t +11.4%
1995 1.53 million t +5.3%
1996 1.63 million t +6.8%
1997 1.67 million t +2.4%
1998 1.64 million t -1.6%
1999 1.57 million t -4.1%
2000 1.90 million t +20.6%
2001 1.80 million t -5.2%
2002 1.75 million t -2.8%
2003 1.99 million t +13.4%
2004 1.90 million t -4.3%
2005 2.25 million t +18.4%
2006 2.30 million t +2.2%
2007 2.35 million t +2.2%
2008 2.40 million t +2.1%
2009 2.60 million t +8.3%
2010 2.63 million t +1.1%
2011 2.64 million t +0.6%
2012 2.92 million t +10.5%
2013 2.96 million t +1.1%
2014 2.53 million t -14.4%
2015 2.84 million t +12.3%
2016 2.48 million t -12.8%
2017 2.38 million t -3.9%
2018 2.83 million t +18.7%
2019 2.71 million t -4.0%
2020 2.43 million t -10.3%
2021 2.85 million t +17.1%
2022 2.66 million t -6.8%
2023 2.55 million t -4.0%
2024 2.45 million t -3.8%

Chile compared with similar countries

  • Chile's 2.45 million t is above the median for high income countries, which is 79,478 t, 30.9× the median. (37 countries reporting)
  • Chile's 2.45 million t is above the median for Latin America & Caribbean, which is 68,071 t, 36.0× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 829,000 t 630,000 t 972,000 t 9
1970s 892,900 t 668,000 t 1.05 million t 10
1980s 1.01 million t 900,000 t 1.15 million t 10
1990s 1.43 million t 1.14 million t 1.67 million t 10
2000s 2.12 million t 1.75 million t 2.60 million t 10
2010s 2.69 million t 2.38 million t 2.96 million t 10
2020s 2.59 million t 2.43 million t 2.85 million t 5

Countries ranked near Chile

  1. 5 Republic of Moldova 396,400 t compare
  2. 5 USSR 4.77 million t compare
  3. 6 France 4.75 million t compare
  4. 6 Syrian Arab Republic 236,023 t compare
  5. 7 Bolivia (Plurinational State of) 24,065 t compare
  6. 7 India 3.90 million t compare
  7. 8 Venezuela (Bolivarian Republic of) 21,747 t compare
  8. 9 Viet Nam 19,640 t compare
  9. 9 Australia and New Zealand 2.01 million t compare
  10. 10 Argentina 1.92 million t compare
  11. 11 South Africa 1.87 million t compare
  12. 11 United Republic of Tanzania 16,640 t compare

See the full ranking of 135 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is grapes — production in Chile?
Grapes — production in Chile was 2.45 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in Chile?
The highest recorded value was 2.96 million t in 2013.
What is the lowest grapes — production recorded in Chile?
The lowest recorded value was 630,000 t in 1965.
How does Chile rank for grapes — production?
Chile ranks 8th out of 98 countries with data for 2024.
Is grapes — production rising or falling in Chile?
Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

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Grapes — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-production-2/chile/

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About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.