Grapes — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Grapes — Gross Production Index Number was 125.96 in 2024. ◆ Volatile
Grapes — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for grapes — gross production index number in Low Income Food Deficit Countries (LIFDCs) is 125.96, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 7.3% on the previous year and up 33.8% over ten years.
Over the whole period, grapes — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 125.96 in 2024 and was at its lowest, 13.83, in 1963.
That places Low Income Food Deficit Countries (LIFDCs) 4th out of 26 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 16.66 | — |
| 1962 | 17.08 | +2.5% |
| 1963 | 13.83 | -19.0% |
| 1964 | 17.63 | +27.5% |
| 1965 | 17.56 | -0.4% |
| 1966 | 18.45 | +5.1% |
| 1967 | 20.82 | +12.8% |
| 1968 | 20.93 | +0.5% |
| 1969 | 22.45 | +7.3% |
| 1970 | 20.04 | -10.7% |
| 1971 | 18.42 | -8.1% |
| 1972 | 20.85 | +13.2% |
| 1973 | 19.65 | -5.8% |
| 1974 | 23.81 | +21.2% |
| 1975 | 25.87 | +8.7% |
| 1976 | 29.06 | +12.3% |
| 1977 | 29.05 | -0.0% |
| 1978 | 29.06 | +0.0% |
| 1979 | 27.13 | -6.6% |
| 1980 | 30.32 | +11.8% |
| 1981 | 32.35 | +6.7% |
| 1982 | 32.59 | +0.7% |
| 1983 | 31.24 | -4.1% |
| 1984 | 31.46 | +0.7% |
| 1985 | 34.03 | +8.2% |
| 1986 | 33.83 | -0.6% |
| 1987 | 32.24 | -4.7% |
| 1988 | 37.31 | +15.7% |
| 1989 | 31.77 | -14.8% |
| 1990 | 32.79 | +3.2% |
| 1991 | 35.51 | +8.3% |
| 1992 | 48.02 | +35.2% |
| 1993 | 45.33 | -5.6% |
| 1994 | 44.48 | -1.9% |
| 1995 | 55.09 | +23.9% |
| 1996 | 54.58 | -0.9% |
| 1997 | 54.91 | +0.6% |
| 1998 | 51.39 | -6.4% |
| 1999 | 45.01 | -12.4% |
| 2000 | 57.65 | +28.1% |
| 2001 | 56.68 | -1.7% |
| 2002 | 51.92 | -8.4% |
| 2003 | 45 | -13.3% |
| 2004 | 48.69 | +8.2% |
| 2005 | 52.4 | +7.6% |
| 2006 | 60.01 | +14.5% |
| 2007 | 61.44 | +2.4% |
| 2008 | 58.58 | -4.7% |
| 2009 | 66.29 | +13.2% |
| 2010 | 69.37 | +4.6% |
| 2011 | 77.02 | +11.0% |
| 2012 | 85.82 | +11.4% |
| 2013 | 88.9 | +3.6% |
| 2014 | 94.11 | +5.9% |
| 2015 | 100.68 | +7.0% |
| 2016 | 105.21 | +4.5% |
| 2017 | 108.74 | +3.4% |
| 2018 | 109.29 | +0.5% |
| 2019 | 115.74 | +5.9% |
| 2020 | 111.35 | -3.8% |
| 2021 | 114.58 | +2.9% |
| 2022 | 115.84 | +1.1% |
| 2023 | 117.36 | +1.3% |
| 2024 | 125.96 | +7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.38 | 13.83 | 22.45 | 9 |
| 1970s | 24.29 | 18.42 | 29.06 | 10 |
| 1980s | 32.71 | 30.32 | 37.31 | 10 |
| 1990s | 46.71 | 32.79 | 55.09 | 10 |
| 2000s | 55.87 | 45 | 66.29 | 10 |
| 2010s | 95.49 | 69.37 | 115.74 | 10 |
| 2020s | 117.02 | 111.35 | 125.96 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Saudi Arabia 285.67 compare
- 1 United Republic of Tanzania 234.52 compare
- 2 Kuwait 196.51 compare
- 3 Pakistan 190.66 compare
- 4 Iraq 179.74 compare
- 4 Syrian Arab Republic 119.92 compare
- 5 Bolivia (Plurinational State of) 117.15 compare
- 5 Georgia 176.11 compare
- 6 Philippines 167.38 compare
- 6 Venezuela (Bolivarian Republic of) 100 compare
- 7 Peru 158.46 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is grapes — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Grapes — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 125.96 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 125.96 in 2024.
- What is the lowest grapes — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 13.83 in 1963.
- How does Low Income Food Deficit Countries (LIFDCs) rank for grapes — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 26 groups with data for 2024.
- Is grapes — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 33.8%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.