Grapes — Gross Production Index Number in Georgia

Georgia: Grapes — Gross Production Index Number was 176.11 in 2024. ▬ Flat

Latest (2024)
176.11
Change on year
up 45.3%
World rank
5th
of 84 countries
All-time high
231.96
in 1995
All-time low
49.42
in 2002
Years of data
31
1994–2024

Grapes — Gross Production Index Number in Georgia, 1994–2024

501001502002501994200920241994: 156.21995: 2321996: 170.91997: 169.71998: 1311999: 120.82000: 115.32001: 82.42002: 49.42003: 109.82004: 98.82005: 137.42006: 89.22007: 124.82008: 96.52009: 82.42010: 66.32011: 87.62012: 79.12013: 122.32014: 94.82015: 117.82016: 87.42017: 99.32018: 142.72019: 161.32020: 1742021: 149.22022: 157.82023: 121.22024: 176.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, grapes — gross production index number in Georgia stood at 176.11.

That represents a change of up 45.3% on the previous year and up 85.8% over ten years.

Over the whole period, grapes — gross production index number in Georgia peaked at 231.96 in 1995 and was at its lowest, 49.42, in 2002.

Georgia ranks 5th of 84 countries on this measure, in the top 10%.

Grapes — Gross Production Index Number in Georgia, year by year

Annual values for Grapes — Gross Production Index Number (2014-2016 = 100) in Georgia, 1994 to 2024.
Year Value Change
1994 156.23
1995 231.96 +48.5%
1996 170.95 -26.3%
1997 169.74 -0.7%
1998 130.97 -22.8%
1999 120.81 -7.8%
2000 115.32 -4.5%
2001 82.37 -28.6%
2002 49.42 -40.0%
2003 109.83 +122.2%
2004 98.85 -10.0%
2005 137.45 +39.0%
2006 89.24 -35.1%
2007 124.82 +39.9%
2008 96.54 -22.7%
2009 82.43 -14.6%
2010 66.28 -19.6%
2011 87.64 +32.2%
2012 79.08 -9.8%
2013 122.35 +54.7%
2014 94.78 -22.5%
2015 117.79 +24.3%
2016 87.42 -25.8%
2017 99.29 +13.6%
2018 142.72 +43.7%
2019 161.34 +13.0%
2020 174.03 +7.9%
2021 149.15 -14.3%
2022 157.77 +5.8%
2023 121.2 -23.2%
2024 176.11 +45.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 163.44 120.81 231.96 6
2000s 98.63 49.42 137.45 10
2010s 105.87 66.28 161.34 10
2020s 155.65 121.2 176.11 5

Countries ranked near Georgia

  1. 2 Kuwait 196.51 compare
  2. 3 Pakistan 190.66 compare
  3. 4 Iraq 179.74 compare
  4. 6 Philippines 167.38 compare
  5. 7 Peru 158.46 compare
  6. 8 Azerbaijan 157.34 compare

See the full ranking of 121 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is grapes — gross production index number in Georgia?
Grapes — gross production index number in Georgia was 176.11 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — gross production index number recorded in Georgia?
The highest recorded value was 231.96 in 1995.
What is the lowest grapes — gross production index number recorded in Georgia?
The lowest recorded value was 49.42 in 2002.
How does Georgia rank for grapes — gross production index number?
Georgia ranks 5th out of 84 countries with data for 2024.
Is grapes — gross production index number rising or falling in Georgia?
Over the last ten years it is up 85.8%. The long-run trend across the full record is flat.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Grapes — Gross Production Index Number in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/grapes-gross-production-index-number-2014-2016-100/georgia/

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About this data

Indicator
Grapes — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
121 places, 6,375 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.