Grapes — Gross per capita Production Index Number in Viet Nam
Viet Nam: Grapes — Gross per capita Production Index Number was 66.33 in 2024. ▼ Falling
Grapes — Gross per capita Production Index Number in Viet Nam, 1999–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, grapes — gross per capita production index number in Viet Nam stood at 66.33.
Compared with earlier readings it is down 21.7% on the previous year and down 25.3% over ten years.
Over the whole period, grapes — gross per capita production index number in Viet Nam peaked at 120.3 in 2005 and was at its lowest, 56.87, in 2011.
The long-run direction has been consistently falling across the 26 years of available data.
Grapes — Gross per capita Production Index Number in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1999 | 93.89 | — |
| 2000 | 94.09 | +0.2% |
| 2001 | 93.32 | -0.8% |
| 2002 | 91.82 | -1.6% |
| 2003 | 91.31 | -0.6% |
| 2004 | 106.14 | +16.2% |
| 2005 | 120.3 | +13.3% |
| 2006 | 117.89 | -2.0% |
| 2007 | 115.01 | -2.4% |
| 2008 | 105.32 | -8.4% |
| 2009 | 94.68 | -10.1% |
| 2010 | 65.13 | -31.2% |
| 2011 | 56.87 | -12.7% |
| 2012 | 58.33 | +2.6% |
| 2013 | 72.29 | +23.9% |
| 2014 | 88.82 | +22.9% |
| 2015 | 114.02 | +28.4% |
| 2016 | 97.15 | -14.8% |
| 2017 | 94.09 | -3.1% |
| 2018 | 89.19 | -5.2% |
| 2019 | 91.76 | +2.9% |
| 2020 | 95.61 | +4.2% |
| 2021 | 93.59 | -2.1% |
| 2022 | 90.48 | -3.3% |
| 2023 | 84.71 | -6.4% |
| 2024 | 66.33 | -21.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 93.89 | 93.89 | 93.89 | 1 |
| 2000s | 102.99 | 91.31 | 120.3 | 10 |
| 2010s | 82.77 | 56.87 | 114.02 | 10 |
| 2020s | 86.14 | 66.33 | 95.61 | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Edible offal of pigs, fresh, chilled or frozen — Producing 5.69 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.3987 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.7029 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.3011 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
Frequently asked questions
- What is grapes — gross per capita production index number in Viet Nam?
- Grapes — gross per capita production index number in Viet Nam was 66.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — gross per capita production index number recorded in Viet Nam?
- The highest recorded value was 120.3 in 2005.
- What is the lowest grapes — gross per capita production index number recorded in Viet Nam?
- The lowest recorded value was 56.87 in 2011.
- How does Viet Nam rank for grapes — gross per capita production index number?
- Viet Nam ranks 10th out of 11 countries with data for 2024.
- Is grapes — gross per capita production index number rising or falling in Viet Nam?
- Over the last ten years it is down 25.3%. The long-run trend across the full record is falling.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.