Grapes — Area harvested in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Grapes — Area harvested was 230 ha in 2024. ◆ Volatile

Latest (2024)
230 ha
Change on year
down 8.0%
World rank
83rd
of 98 countries
All-time high
375 ha
in 1961
All-time low
11 ha
in 1997
Years of data
64
1961–2024

Grapes — Area harvested in Netherlands (Kingdom of the), 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Netherlands (Kingdom of the) recorded 230 ha for grapes — area harvested in 2024.

That represents a change of down 8.0% on the previous year and up 318.2% over ten years.

Over the whole period, grapes — area harvested in Netherlands (Kingdom of the) peaked at 375 ha in 1961 and was at its lowest, 11 ha, in 1997.

Netherlands (Kingdom of the) ranks 83rd of 98 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Grapes — Area harvested in Netherlands (Kingdom of the), year by year

Annual values for Grapes — Area harvested in Netherlands (Kingdom of the), 1961 to 2024.
Year ha Change
1961 375 ha
1962 345 ha -8.0%
1963 301 ha -12.8%
1964 257 ha -14.6%
1965 244 ha -5.1%
1966 230 ha -5.7%
1967 213 ha -7.4%
1968 205 ha -3.8%
1969 190 ha -7.3%
1970 166 ha -12.6%
1971 153 ha -7.8%
1972 134 ha -12.4%
1973 118 ha -11.9%
1974 102 ha -13.6%
1975 97 ha -4.9%
1976 80 ha -17.5%
1977 70 ha -12.5%
1978 60 ha -14.3%
1979 50 ha -16.7%
1980 45 ha -10.0%
1981 53 ha +17.8%
1982 50 ha -5.7%
1983 50 ha +0.0%
1984 44 ha -12.0%
1985 39 ha -11.4%
1986 35 ha -10.3%
1987 35 ha +0.0%
1988 35 ha +0.0%
1989 30 ha -14.3%
1990 31 ha +3.3%
1991 54 ha +74.2%
1992 43 ha -20.4%
1993 33 ha -23.3%
1994 33 ha +0.0%
1995 33 ha +0.0%
1996 33 ha +0.0%
1997 11 ha -66.7%
1998 11 ha +0.0%
1999 11 ha +0.0%
2000 11 ha +0.0%
2001 11 ha +0.0%
2002 11 ha +0.0%
2003 22 ha +100.0%
2004 55 ha +150.0%
2005 90 ha +63.6%
2006 100 ha +11.1%
2007 160 ha +60.0%
2008 180 ha +12.5%
2009 190 ha +5.6%
2010 200 ha +5.3%
2011 134 ha -33.0%
2012 123 ha -8.2%
2013 106 ha -13.8%
2014 55 ha -48.1%
2015 54 ha -1.8%
2016 63 ha +16.7%
2017 71 ha +12.7%
2018 170 ha +139.4%
2019 160 ha -5.9%
2020 170 ha +6.2%
2021 190 ha +11.8%
2022 210 ha +10.5%
2023 250 ha +19.0%
2024 230 ha -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 262.22 ha 190 ha 375 ha 9
1970s 103 ha 50 ha 166 ha 10
1980s 41.6 ha 30 ha 53 ha 10
1990s 29.3 ha 11 ha 54 ha 10
2000s 83 ha 11 ha 190 ha 10
2010s 113.6 ha 54 ha 200 ha 10
2020s 210 ha 170 ha 250 ha 5

Countries ranked near Netherlands (Kingdom of the)

  1. 80 Zimbabwe 434 ha compare
  2. 81 Malta 420 ha compare
  3. 82 Philippines 285 ha compare
  4. 84 Paraguay 221 ha compare
  5. 85 Sweden 120 ha compare
  6. 86 Ecuador 79 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is grapes — area harvested in Netherlands (Kingdom of the)?
Grapes — area harvested in Netherlands (Kingdom of the) was 230 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Netherlands (Kingdom of the)?
The highest recorded value was 375 ha in 1961.
What is the lowest grapes — area harvested recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 11 ha in 1997.
How does Netherlands (Kingdom of the) rank for grapes — area harvested?
Netherlands (Kingdom of the) ranks 83rd out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 318.2%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/netherlands-kingdom-of-the/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.