Grapes and products (excl wine) — Protein supply quantity in Paraguay
Paraguay: Grapes and products (excl wine) — Protein supply quantity was 0 g/cap/d in 2023. ◆ Volatile
Grapes and products (excl wine) — Protein supply quantity in Paraguay, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2023, grapes and products (excl wine) — protein supply quantity in Paraguay stood at 0 g/cap/d. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over five years.
Over the whole period, grapes and products (excl wine) — protein supply quantity in Paraguay peaked at 0.01 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2012.
That places Paraguay 129th out of 164 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes and products (excl wine) — Protein supply quantity in Paraguay, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0.01 g/cap/d | — |
| 2011 | 0.01 g/cap/d | +0.0% |
| 2012 | 0 g/cap/d | -100.0% |
| 2013 | 0 g/cap/d | — |
| 2014 | 0 g/cap/d | — |
| 2015 | 0.01 g/cap/d | — |
| 2016 | 0 g/cap/d | -100.0% |
| 2017 | 0.01 g/cap/d | — |
| 2018 | 0.01 g/cap/d | +0.0% |
| 2019 | 0.01 g/cap/d | +0.0% |
| 2020 | 0.01 g/cap/d | +0.0% |
| 2021 | 0 g/cap/d | -100.0% |
| 2022 | 0 g/cap/d | — |
| 2023 | 0 g/cap/d | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.006 g/cap/d | 0 g/cap/d | 0.01 g/cap/d | 10 |
| 2020s | 0.0025 g/cap/d | 0 g/cap/d | 0.01 g/cap/d | 4 |
Countries ranked near Paraguay
- 129 Tuvalu 0 g/cap/d compare
- 129 Naoero 0 g/cap/d compare
- 129 Kiribati 0 g/cap/d
- 129 Lesotho 0 g/cap/d compare
- 129 Sao Tome and Principe 0 g/cap/d compare
- 129 Guinea-Bissau 0 g/cap/d
- 129 Liberia 0 g/cap/d
- 129 Solomon Islands 0 g/cap/d
- 129 Gambia 0 g/cap/d
- 129 Sierra Leone 0 g/cap/d
- 129 Vanuatu 0 g/cap/d
- 129 Samoa 0 g/cap/d compare
- 129 Gabon 0 g/cap/d compare
- 129 Haiti 0 g/cap/d
- 129 Papua New Guinea 0 g/cap/d
- 129 Guinea 0 g/cap/d
- 129 Angola 0 g/cap/d
- 129 Congo 0 g/cap/d
- 129 Niger 0 g/cap/d
- 129 Burkina Faso 0 g/cap/d
- 129 Myanmar 0 g/cap/d
- 129 Rwanda 0 g/cap/d
- 129 Madagascar 0 g/cap/d compare
- 129 Malawi 0 g/cap/d
- 129 Zambia 0 g/cap/d compare
- 129 Mozambique 0 g/cap/d
- 129 Ghana 0 g/cap/d
- 129 Zimbabwe 0 g/cap/d
- 129 Senegal 0 g/cap/d
- 129 Ethiopia 0 g/cap/d
- 129 Cameroon 0 g/cap/d
- 129 Cambodia 0 g/cap/d
- 129 Nigeria 0 g/cap/d
- 129 Uganda 0 g/cap/d
- 129 Kenya 0 g/cap/d
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is grapes and products (excl wine) — protein supply quantity in Paraguay?
- Grapes and products (excl wine) — protein supply quantity in Paraguay was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — protein supply quantity recorded in Paraguay?
- The highest recorded value was 0.01 g/cap/d in 2010.
- What is the lowest grapes and products (excl wine) — protein supply quantity recorded in Paraguay?
- The lowest recorded value was 0 g/cap/d in 2012.
- How does Paraguay rank for grapes and products (excl wine) — protein supply quantity?
- Paraguay ranks 129th out of 164 countries with data for 2023.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.