Grand Total — Protein supply quantity in United Republic of Tanzania
United Republic of Tanzania: Grand Total — Protein supply quantity was 60.46 g/cap/d in 2023. ▬ Flat
Grand Total — Protein supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for grand total — protein supply quantity in United Republic of Tanzania is 60.46 g/cap/d, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 0.6% on the previous year and up 3.7% over ten years.
Over the whole period, grand total — protein supply quantity in United Republic of Tanzania peaked at 60.46 g/cap/d in 2023 and was at its lowest, 55.11 g/cap/d, in 2010.
United Republic of Tanzania ranks 17th of 20 countries on this measure, in the bottom quarter.
Grand Total — Protein supply quantity in United Republic of Tanzania, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 55.11 g/cap/d | — |
| 2011 | 56.62 g/cap/d | +2.7% |
| 2012 | 57.21 g/cap/d | +1.0% |
| 2013 | 58.33 g/cap/d | +2.0% |
| 2014 | 59.36 g/cap/d | +1.8% |
| 2015 | 58.71 g/cap/d | -1.1% |
| 2016 | 59.12 g/cap/d | +0.7% |
| 2017 | 58.74 g/cap/d | -0.6% |
| 2018 | 58.55 g/cap/d | -0.3% |
| 2019 | 56.97 g/cap/d | -2.7% |
| 2020 | 57.29 g/cap/d | +0.6% |
| 2021 | 58.19 g/cap/d | +1.6% |
| 2022 | 60.08 g/cap/d | +3.2% |
| 2023 | 60.46 g/cap/d | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.87 g/cap/d | 55.11 g/cap/d | 59.36 g/cap/d | 10 |
| 2020s | 59 g/cap/d | 57.29 g/cap/d | 60.46 g/cap/d | 4 |
Countries ranked near United Republic of Tanzania
- 14 Norway 125.45 g/cap/d compare
- 14 Timor-Leste 65.4 g/cap/d compare
- 15 Australia 124.99 g/cap/d compare
- 15 Melanesia 64.81 g/cap/d compare
- 16 Lithuania 123.76 g/cap/d compare
- 17 Luxembourg 122.55 g/cap/d compare
- 18 Argentina 121.54 g/cap/d compare
- 18 Cabo Verde 82.7 g/cap/d compare
- 18 Democratic People's Republic of Korea 56.94 g/cap/d compare
- 19 Australia and New Zealand 121.05 g/cap/d compare
- 20 Belgium 120.26 g/cap/d compare
- 20 Democratic Republic of the Congo 27.72 g/cap/d compare
More agriculture & rural data for United Republic of Tanzania
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -5.15 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
Frequently asked questions
- What is grand total — protein supply quantity in United Republic of Tanzania?
- Grand total — protein supply quantity in United Republic of Tanzania was 60.46 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grand total — protein supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 60.46 g/cap/d in 2023.
- What is the lowest grand total — protein supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 55.11 g/cap/d in 2010.
- How does United Republic of Tanzania rank for grand total — protein supply quantity?
- United Republic of Tanzania ranks 17th out of 20 countries with data for 2023.
- Is grand total — protein supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is flat.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grand Total — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.