Gooseberries — Yield in Europe
Europe: Gooseberries — Yield was 4,745 kg/ha in 2024. ▲ Rising
Gooseberries — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, gooseberries — yield in Europe stood at 4,745 kg/ha.
That represents a change of down 0.2% on the previous year and down 16.8% over ten years.
Over the whole period, gooseberries — yield in Europe peaked at 6,810 kg/ha in 1992 and was at its lowest, 3,700 kg/ha, in 1967.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,959 kg/ha | 3,700 kg/ha | 4,173 kg/ha | 9 |
| 1970s | 4,518 kg/ha | 4,184 kg/ha | 5,003 kg/ha | 10 |
| 1980s | 6,021 kg/ha | 5,042 kg/ha | 6,806 kg/ha | 10 |
| 1990s | 6,128 kg/ha | 5,517 kg/ha | 6,810 kg/ha | 10 |
| 2000s | 5,224 kg/ha | 4,895 kg/ha | 5,661 kg/ha | 10 |
| 2010s | 5,502 kg/ha | 4,834 kg/ha | 5,880 kg/ha | 10 |
| 2020s | 4,732 kg/ha | 4,652 kg/ha | 4,763 kg/ha | 5 |
Countries ranked near Europe
- 6 New Zealand 6,051 kg/ha compare
- 6 Australia and New Zealand 6,051 kg/ha compare
- 8 USSR 5,882 kg/ha compare
- 9 Belgium 5,846 kg/ha compare
- 10 Czechoslovakia 5,833 kg/ha compare
- 11 Kyrgyzstan 5,584 kg/ha compare
- 12 Austria 5,201 kg/ha compare
More agriculture & rural data for Europe
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Bananas — Production 663,560 t (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is gooseberries — yield in Europe?
- Gooseberries — yield in Europe was 4,745 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest gooseberries — yield recorded in Europe?
- The highest recorded value was 6,810 kg/ha in 1992.
- What is the lowest gooseberries — yield recorded in Europe?
- The lowest recorded value was 3,700 kg/ha in 1967.
- How does Europe rank for gooseberries — yield?
- Europe ranks 9th out of 12 groups with data for 2024.
- Is gooseberries — yield rising or falling in Europe?
- Over the last ten years it is down 16.8%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.