Gooseberries — Production in Spain

Spain: Gooseberries — Production was 36 t in 2017. ◆ Volatile

Latest (2017)
36 t
Change on year
up 89.5%
World rank
16th
of 23 countries
All-time high
36 t
in 2017
All-time low
0 t
in 1978
Years of data
57
1961–2017

Gooseberries — Production in Spain, 1961–2017

010203040196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for gooseberries — production in Spain is 36 t, measured in 2017. That is the highest value across all 57 years on record.

Compared with earlier readings it is up 89.5% on the previous year and up 1,656.1% over ten years.

Over the whole period, gooseberries — production in Spain peaked at 36 t in 2017 and was at its lowest, 0 t, in 1978.

Spain ranks 16th of 23 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Gooseberries — Production in Spain, year by year

Annual values for Gooseberries — Production in Spain, 1961 to 2017.
Year t Change
1961 26 t —
1962 17 t -34.6%
1963 17 t +0.0%
1964 6 t -64.7%
1965 4 t -33.3%
1966 4 t +0.0%
1967 3 t -25.0%
1968 1 t -66.7%
1969 2 t +100.0%
1970 2 t +0.0%
1971 2 t +0.0%
1972 2 t +0.0%
1973 2 t +0.0%
1974 2 t +0.0%
1975 2 t +0.0%
1976 2 t +0.0%
1977 3 t +50.0%
1978 0 t -100.0%
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 0 t —
2006 1.39 t —
2007 2.05 t +47.5%
2008 2.82 t +37.6%
2009 3.73 t +32.3%
2010 6.22 t +66.8%
2011 5.77 t -7.2%
2012 6.84 t +18.5%
2013 8.07 t +18.0%
2014 0 t -100.0%
2015 14 t —
2016 19 t +35.7%
2017 36 t +89.5%

Spain compared with similar countries

  • Spain's 36 t is below the median for Europe & Central Asia, which is 62 t, 58% of the median. (17 countries reporting)
  • Spain's 36 t is below the median for high income countries, which is 51.36 t, 70% of the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.89 t 1 t 26 t 9
1970s 1.7 t 0 t 3 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0.999 t 0 t 3.73 t 10
2010s 11.99 t 0 t 36 t 8

Countries ranked near Spain

  1. 13 Austria 62 t compare
  2. 14 Latvia 54.73 t compare
  3. 15 Finland 48 t compare
  4. 17 Czechia 23.17 t compare
  5. 18 New Zealand 3.32 t compare
  6. 18 Australia and New Zealand 3.32 t compare

See the full ranking of 36 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is gooseberries — production in Spain?
Gooseberries — production in Spain was 36 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest gooseberries — production recorded in Spain?
The highest recorded value was 36 t in 2017.
What is the lowest gooseberries — production recorded in Spain?
The lowest recorded value was 0 t in 1978.
How does Spain rank for gooseberries — production?
Spain ranks 16th out of 23 countries with data for 2017.
Is gooseberries — production rising or falling in Spain?
Over the last ten years it is up 1,656.1%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Production. Statizoid updates them automatically from the source API.

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Gooseberries — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/gooseberries-production/spain/

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About this data

Indicator
Gooseberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,631 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.