Goat fat, unrendered — Production in Antigua and Barbuda

Antigua and Barbuda: Goat fat, unrendered — Production was 0.19 t in 2024. ◆ Volatile

Latest (2024)
0.19 t
Change on year
up 216.7%
World rank
212th
of 219 countries
All-time high
1.96 t
in 1991
All-time low
0.04 t
in 2012
Years of data
64
1961–2024

Goat fat, unrendered — Production in Antigua and Barbuda, 1961–2024

00.511.52196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, goat fat, unrendered — production in Antigua and Barbuda stood at 0.19 t.

The figure is up 216.7% on the previous year and down 64.2% over ten years.

Over the whole period, goat fat, unrendered — production in Antigua and Barbuda peaked at 1.96 t in 1991 and was at its lowest, 0.04 t, in 2012.

That places Antigua and Barbuda 212th out of 219 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Goat fat, unrendered — Production in Antigua and Barbuda, year by year

Annual values for Goat fat, unrendered — Production in Antigua and Barbuda, 1961 to 2024.
Year t Change
1961 0.8 t —
1962 0.84 t +5.0%
1963 0.8 t -4.8%
1964 0.84 t +5.0%
1965 0.84 t +0.0%
1966 0.82 t -2.4%
1967 0.84 t +2.4%
1968 0.84 t +0.0%
1969 0.82 t -2.4%
1970 0.82 t +0.0%
1971 0.88 t +7.3%
1972 0.8 t -9.1%
1973 0.84 t +5.0%
1974 0.92 t +9.5%
1975 0.92 t +0.0%
1976 0.88 t -4.3%
1977 1.04 t +18.2%
1978 1.04 t +0.0%
1979 1.28 t +23.1%
1980 1.44 t +12.5%
1981 1.44 t +0.0%
1982 1.44 t +0.0%
1983 1.44 t +0.0%
1984 1.44 t +0.0%
1985 1.44 t +0.0%
1986 1.56 t +8.3%
1987 1.56 t +0.0%
1988 1.56 t +0.0%
1989 1.52 t -2.6%
1990 1.56 t +2.6%
1991 1.96 t +25.6%
1992 1.93 t -1.5%
1993 1.89 t -2.1%
1994 1.83 t -3.2%
1995 1.75 t -4.4%
1996 1.66 t -5.1%
1997 1.55 t -6.6%
1998 1.43 t -7.7%
1999 1.29 t -9.8%
2000 0.28 t -78.3%
2001 1.05 t +275.0%
2002 1 t -4.8%
2003 0.94 t -6.0%
2004 0.89 t -5.3%
2005 0.83 t -6.7%
2006 0.71 t -14.5%
2007 0.78 t +9.9%
2008 0.73 t -6.4%
2009 0.61 t -16.4%
2010 0.24 t -60.7%
2011 1.36 t +466.7%
2012 0.04 t -97.1%
2013 0.6 t +1400.0%
2014 0.53 t -11.7%
2015 0.47 t -11.3%
2016 0.36 t -23.4%
2017 0.26 t -27.8%
2018 0.1 t -61.5%
2019 0.11 t +10.0%
2020 0.12 t +9.1%
2021 0.12 t +0.0%
2022 0.11 t -8.3%
2023 0.06 t -45.5%
2024 0.19 t +216.7%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 0.19 t is below the median for high income countries, which is 11.94 t, 2% of the median. (47 countries reporting)
  • Antigua and Barbuda's 0.19 t is below the median for Latin America & Caribbean, which is 5.97 t, 3% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Goat fat, unrendered — Production in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +1400.0% 0.04 t 0.6 t
2011 +466.7% 0.24 t 1.36 t
2001 +275.0% 0.28 t 1.05 t
2024 +216.7% 0.06 t 0.19 t
2012 -97.1% 1.36 t 0.04 t
2000 -78.3% 1.29 t 0.28 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.8267 t 0.8 t 0.84 t 9
1970s 0.942 t 0.8 t 1.28 t 10
1980s 1.48 t 1.44 t 1.56 t 10
1990s 1.69 t 1.29 t 1.96 t 10
2000s 0.782 t 0.28 t 1.05 t 10
2010s 0.407 t 0.04 t 1.36 t 10
2020s 0.12 t 0.06 t 0.19 t 5

Countries ranked near Antigua and Barbuda

  1. 210 Papua New Guinea 0.25 t compare
  2. 211 Cook Islands 0.2 t compare
  3. 213 Puerto Rico 0.13 t compare
  4. 214 Luxembourg 0.12 t compare
  5. 215 Singapore 0.08 t compare

See the full ranking of 249 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is goat fat, unrendered — production in Antigua and Barbuda?
Goat fat, unrendered — production in Antigua and Barbuda was 0.19 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest goat fat, unrendered — production recorded in Antigua and Barbuda?
The highest recorded value was 1.96 t in 1991.
What is the lowest goat fat, unrendered — production recorded in Antigua and Barbuda?
The lowest recorded value was 0.04 t in 2012.
How does Antigua and Barbuda rank for goat fat, unrendered — production?
Antigua and Barbuda ranks 212th out of 219 countries with data for 2024.
Is goat fat, unrendered — production rising or falling in Antigua and Barbuda?
Over the last ten years it is down 64.2%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Goat fat, unrendered — Production in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/goat-fat-unrendered-production/antigua-and-barbuda/

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About this data

Indicator
Goat fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.