Antigua and Barbuda vs Luxembourg: Goat fat, unrendered — Production
Goat fat, unrendered — Production over time
- Antigua and Barbuda
- Luxembourg
How they compare
Antigua and Barbuda currently reports 0.19 t against 0.12 t in Luxembourg, a difference of 0.07 t.
That makes Antigua and Barbuda's figure about 1.6 times Luxembourg's.
The two have swapped places 2 times across 16 shared years of data; in 2002 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 158th and Luxembourg ranks 160th of 165 countries.
Antigua and Barbuda has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.8113 t | 0.3025 t | 0.5088 t | Antigua and Barbuda |
| 2010s | 0.4825 t | 0.215 t | 0.2675 t | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — production, Antigua and Barbuda or Luxembourg?
- Antigua and Barbuda, at 0.19 t against 0.12 t in Luxembourg as of 2024.
- What is the difference in goat fat, unrendered — production between Antigua and Barbuda and Luxembourg?
- 0.07 t, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Luxembourg?
- 16 years are reported by both, from 2002 to 2017.
- How do Antigua and Barbuda and Luxembourg rank globally for goat fat, unrendered — production?
- Antigua and Barbuda ranks 158th and Luxembourg ranks 160th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.