Global meat production in Dominican Republic
Dominican Republic: Global meat production was 555,538 in 2024. ◆ Volatile
Latest (2024)
555,538
Change on year
up 6.7%
World rank
67th
of 201 countries
All-time high
562,401
in 2007
All-time low
53,946
in 1961
Years of data
64
1961–2024
Global meat production in Dominican Republic, 1961–2024
Source: Our World in Data.
Analysis
Dominican Republic recorded 555,538 for global meat production in 2024.
Compared with earlier readings it is up 6.7% on the previous year and up 20.6% over ten years.
Over the whole period, global meat production in Dominican Republic peaked at 562,401 in 2007 and was at its lowest, 53,946, in 1961.
Dominican Republic ranks 67th of 201 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 59,826 | 53,946 | 70,356 | 9 |
| 1970s | 94,866 | 71,038 | 123,962 | 10 |
| 1980s | 155,342 | 117,083 | 211,112 | 10 |
| 1990s | 262,556 | 214,574 | 306,791 | 10 |
| 2000s | 467,596 | 342,202 | 562,401 | 10 |
| 2010s | 476,973 | 438,962 | 500,757 | 10 |
| 2020s | 506,253 | 441,144 | 555,538 | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture share gdp 4.6 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.6 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 27.5% (2025)
- Rural population growth 0.4% (2025)
- Rural population 3.17 million (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 5.86 billion current US$ (2025)
- Cereal yield vs gdp per capita 4.46 (2024)
Frequently asked questions
- What is global meat production in Dominican Republic?
- Global meat production in Dominican Republic was 555,538 in 2024, according to Our World in Data.
- What is the highest global meat production recorded in Dominican Republic?
- The highest recorded value was 562,401 in 2007.
- What is the lowest global meat production recorded in Dominican Republic?
- The lowest recorded value was 53,946 in 1961.
- How does Dominican Republic rank for global meat production?
- Dominican Republic ranks 67th out of 201 countries with data for 2024.
- Is global meat production rising or falling in Dominican Republic?
- Over the last ten years it is up 20.6%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).