Ginger, raw — Yield in China, mainland
China, mainland: Ginger, raw — Yield was 10,666 kg/ha in 2024. ▲ Rising
Ginger, raw — Yield in China, mainland, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
China, mainland recorded 10,666 kg/ha for ginger, raw — yield in 2024.
Compared with earlier readings it is up 0.4% over ten years.
Over the whole period, ginger, raw — yield in China, mainland peaked at 11,346 kg/ha in 2007 and was at its lowest, 7,273 kg/ha, in 1985.
That places China, mainland 18th out of 40 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Ginger, raw — Yield in China, mainland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 7,273 kg/ha | — |
| 1986 | 8,000 kg/ha | +10.0% |
| 1987 | 7,273 kg/ha | -9.1% |
| 1988 | 7,273 kg/ha | +0.0% |
| 1989 | 7,273 kg/ha | +0.0% |
| 1990 | 8,333 kg/ha | +14.6% |
| 1991 | 8,511 kg/ha | +2.1% |
| 1992 | 8,772 kg/ha | +3.1% |
| 1993 | 8,750 kg/ha | -0.2% |
| 1994 | 8,911 kg/ha | +1.8% |
| 1995 | 11,161 kg/ha | +25.2% |
| 1996 | 10,833 kg/ha | -2.9% |
| 1997 | 9,643 kg/ha | -11.0% |
| 1998 | 9,355 kg/ha | -3.0% |
| 1999 | 10,303 kg/ha | +10.1% |
| 2000 | 10,833 kg/ha | +5.1% |
| 2001 | 10,750 kg/ha | -0.8% |
| 2002 | 10,227 kg/ha | -4.9% |
| 2003 | 10,521 kg/ha | +2.9% |
| 2004 | 10,642 kg/ha | +1.2% |
| 2005 | 10,870 kg/ha | +2.1% |
| 2006 | 10,741 kg/ha | -1.2% |
| 2007 | 11,346 kg/ha | +5.6% |
| 2008 | 11,000 kg/ha | -3.1% |
| 2009 | 10,294 kg/ha | -6.4% |
| 2010 | 10,429 kg/ha | +1.3% |
| 2011 | 10,444 kg/ha | +0.2% |
| 2012 | 10,889 kg/ha | +4.3% |
| 2013 | 10,250 kg/ha | -5.9% |
| 2014 | 10,626 kg/ha | +3.7% |
| 2015 | 10,633 kg/ha | +0.1% |
| 2016 | 10,577 kg/ha | -0.5% |
| 2017 | 10,618 kg/ha | +0.4% |
| 2018 | 10,655 kg/ha | +0.4% |
| 2019 | 10,688 kg/ha | +0.3% |
| 2020 | 10,654 kg/ha | -0.3% |
| 2021 | 10,666 kg/ha | +0.1% |
| 2022 | 10,670 kg/ha | +0.0% |
| 2023 | 10,663 kg/ha | -0.1% |
| 2024 | 10,666 kg/ha | +0.0% |
Biggest year-on-year movements
Years where Ginger, raw — Yield in China, mainland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +25.2% | 8,911 kg/ha | 11,161 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,418 kg/ha | 7,273 kg/ha | 8,000 kg/ha | 5 |
| 1990s | 9,457 kg/ha | 8,333 kg/ha | 11,161 kg/ha | 10 |
| 2000s | 10,722 kg/ha | 10,227 kg/ha | 11,346 kg/ha | 10 |
| 2010s | 10,581 kg/ha | 10,250 kg/ha | 10,889 kg/ha | 10 |
| 2020s | 10,664 kg/ha | 10,654 kg/ha | 10,670 kg/ha | 5 |
Countries ranked near China, mainland
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Frequently asked questions
- What is ginger, raw — yield in China, mainland?
- Ginger, raw — yield in China, mainland was 10,666 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — yield recorded in China, mainland?
- The highest recorded value was 11,346 kg/ha in 2007.
- What is the lowest ginger, raw — yield recorded in China, mainland?
- The lowest recorded value was 7,273 kg/ha in 1985.
- How does China, mainland rank for ginger, raw — yield?
- China, mainland ranks 18th out of 40 countries with data for 2024.
- Is ginger, raw — yield rising or falling in China, mainland?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.