China, mainland vs Kenya: Ginger, raw — Yield

China, mainland
10,666 kg/ha
in 2024
Kenya
10,212 kg/ha
in 2024
China, mainland rank
21st
Kenya rank
23rd

Ginger, raw — Yield over time

  • China, mainland
  • Kenya
05.0k10.0k15.0k20.0k25.0k198520042024

How they compare

China, mainland currently reports 10,666 kg/ha against 10,212 kg/ha in Kenya, a difference of 454 kg/ha.

The two have swapped places 4 times across 36 shared years of data; in 1989 it was China, mainland ahead.

China, mainland ranks 21st and Kenya ranks 23rd of 44 countries.

Across the 5 decades both report, China, mainland averaged higher in 4 and Kenya in 1.

Head to head by decade

Decade China, mainland Kenya Difference Ahead
1980s 7,273 kg/ha 2,500 kg/ha 4,773 kg/ha China, mainland
1990s 9,457 kg/ha 2,968 kg/ha 6,489 kg/ha China, mainland
2000s 10,722 kg/ha 4,627 kg/ha 6,096 kg/ha China, mainland
2010s 10,581 kg/ha 8,663 kg/ha 1,918 kg/ha China, mainland
2020s 10,664 kg/ha 15,539 kg/ha 4,875 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — yield, China, mainland or Kenya?
China, mainland, at 10,666 kg/ha against 10,212 kg/ha in Kenya as of 2024.
What is the difference in ginger, raw — yield between China, mainland and Kenya?
454 kg/ha, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Kenya?
36 years are reported by both, from 1989 to 2024.
How do China, mainland and Kenya rank globally for ginger, raw — yield?
China, mainland ranks 21st and Kenya ranks 23rd of 44 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Ginger, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.