Ginger, raw — Production in Puerto Rico
Puerto Rico: Ginger, raw — Production was 148.4 t in 2024. ▲ Rising
Ginger, raw — Production in Puerto Rico, 2003–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Puerto Rico recorded 148.4 t for ginger, raw — production in 2024.
That represents a change of up 0.3% on the previous year and up 47.0% over ten years.
Over the whole period, ginger, raw — production in Puerto Rico peaked at 163 t in 2018 and was at its lowest, 90 t, in 2005.
That places Puerto Rico 37th out of 45 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 112.24 t | 90 t | 121 t | 7 |
| 2010s | 131.47 t | 100.97 t | 163 t | 10 |
| 2020s | 148.06 t | 146.71 t | 150.52 t | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Rural population 180,246 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6858 (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
- Agriculture share gdp 0.6858 (2025)
- Cereal production 3,952 metric tons (2023)
- Cereal yield 3,612 kg per hectare (2023)
- Capture fisheries vs aquaculture 10 (2024)
Frequently asked questions
- What is ginger, raw — production in Puerto Rico?
- Ginger, raw — production in Puerto Rico was 148.4 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — production recorded in Puerto Rico?
- The highest recorded value was 163 t in 2018.
- What is the lowest ginger, raw — production recorded in Puerto Rico?
- The lowest recorded value was 90 t in 2005.
- How does Puerto Rico rank for ginger, raw — production?
- Puerto Rico ranks 37th out of 45 countries with data for 2024.
- Is ginger, raw — production rising or falling in Puerto Rico?
- Over the last ten years it is up 47.0%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.