Ginger, raw — Gross Production Value in Asia

Asia: Ginger, raw — Gross Production Value was 4.51 million 1000 USD in 2024. ◆ Volatile

Latest (2024)
4.51 million 1000 USD
Change on year
up 9.8%
Rank
1st
of 5 groups
All-time high
5.31 million 1000 USD
in 2020
All-time low
307,224 1000 USD
in 1991
Years of data
34
1991–2024

Ginger, raw — Gross Production Value in Asia, 1991–2024

02.0M4.0M6.0M1991200720241991: 307.2k 1000 USD1992: 330.2k 1000 USD1993: 351.5k 1000 USD1994: 392.3k 1000 USD1995: 459.8k 1000 USD1996: 467.7k 1000 USD1997: 510.7k 1000 USD1998: 416.2k 1000 USD1999: 423.1k 1000 USD2000: 483.9k 1000 USD2001: 497.8k 1000 USD2002: 525.3k 1000 USD2003: 652.8k 1000 USD2004: 740.3k 1000 USD2005: 921.9k 1000 USD2006: 993.0k 1000 USD2007: 1.2M 1000 USD2008: 1.4M 1000 USD2009: 1.5M 1000 USD2010: 1.6M 1000 USD2011: 2.1M 1000 USD2012: 1.5M 1000 USD2013: 2.1M 1000 USD2014: 2.6M 1000 USD2015: 2.6M 1000 USD2016: 2.9M 1000 USD2017: 2.8M 1000 USD2018: 3.4M 1000 USD2019: 4.9M 1000 USD2020: 5.3M 1000 USD2021: 3.9M 1000 USD2022: 3.8M 1000 USD2023: 4.1M 1000 USD2024: 4.5M 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for ginger, raw — gross production value in Asia is 4.51 million 1000 USD, measured in 2024.

The figure is up 9.8% on the previous year and up 71.7% over ten years.

Over the whole period, ginger, raw — gross production value in Asia peaked at 5.31 million 1000 USD in 2020 and was at its lowest, 307,224 1000 USD, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Asia, year by year

Annual values for Ginger, raw — Gross Production Value (current thousand US$) in Asia, 1991 to 2024.
Year 1000 USD Change
1991 307,224 1000 USD —
1992 330,177 1000 USD +7.5%
1993 351,472 1000 USD +6.4%
1994 392,330 1000 USD +11.6%
1995 459,791 1000 USD +17.2%
1996 467,699 1000 USD +1.7%
1997 510,701 1000 USD +9.2%
1998 416,220 1000 USD -18.5%
1999 423,083 1000 USD +1.6%
2000 483,932 1000 USD +14.4%
2001 497,750 1000 USD +2.9%
2002 525,333 1000 USD +5.5%
2003 652,793 1000 USD +24.3%
2004 740,272 1000 USD +13.4%
2005 921,887 1000 USD +24.5%
2006 992,951 1000 USD +7.7%
2007 1.18 million 1000 USD +19.0%
2008 1.37 million 1000 USD +15.9%
2009 1.49 million 1000 USD +9.2%
2010 1.56 million 1000 USD +4.2%
2011 2.13 million 1000 USD +37.0%
2012 1.53 million 1000 USD -28.3%
2013 2.14 million 1000 USD +39.7%
2014 2.62 million 1000 USD +22.8%
2015 2.59 million 1000 USD -1.3%
2016 2.86 million 1000 USD +10.5%
2017 2.76 million 1000 USD -3.4%
2018 3.36 million 1000 USD +21.5%
2019 4.92 million 1000 USD +46.6%
2020 5.31 million 1000 USD +7.9%
2021 3.91 million 1000 USD -26.4%
2022 3.77 million 1000 USD -3.6%
2023 4.10 million 1000 USD +9.0%
2024 4.51 million 1000 USD +9.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 406,522 1000 USD 307,224 1000 USD 510,701 1000 USD 9
2000s 885,966 1000 USD 483,932 1000 USD 1.49 million 1000 USD 10
2010s 2.65 million 1000 USD 1.53 million 1000 USD 4.92 million 1000 USD 10
2020s 4.32 million 1000 USD 3.77 million 1000 USD 5.31 million 1000 USD 5

Countries ranked near Asia

  1. 1 India 2.19 million 1000 USD compare
  2. 2 China 1.26 million 1000 USD compare
  3. 2 China, mainland 1.26 million 1000 USD compare
  4. 4 Sri Lanka 227,261 1000 USD compare

See the full ranking of 54 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is ginger, raw — gross production value in Asia?
Ginger, raw — gross production value in Asia was 4.51 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Asia?
The highest recorded value was 5.31 million 1000 USD in 2020.
What is the lowest ginger, raw — gross production value recorded in Asia?
The lowest recorded value was 307,224 1000 USD in 1991.
How does Asia rank for ginger, raw — gross production value?
Asia ranks 1st out of 5 groups with data for 2024.
Is ginger, raw — gross production value rising or falling in Asia?
Over the last ten years it is up 71.7%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-us/asia/

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About this data

Indicator
Ginger, raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 1,736 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.