Ginger, raw — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Ginger, raw — Gross Production Value was 607 1000 SLC in 2024. ◆ Volatile

Latest (2024)
607 1000 SLC
Change on year
up 150.8%
World rank
27th
of 30 countries
All-time high
32,314 1000 SLC
in 2015
All-time low
96 1000 SLC
in 2017
Years of data
25
1999–2024

Ginger, raw — Gross Production Value in Trinidad and Tobago, 1999–2024

010.0k20.0k30.0k1999201120241999: 255 1000 SLC2000: 119 1000 SLC2001: 829 1000 SLC2002: 470 1000 SLC2003: 453 1000 SLC2004: 718 1000 SLC2005: 1.5k 1000 SLC2006: 2.4k 1000 SLC2007: 3.6k 1000 SLC2008: 5.1k 1000 SLC2009: 7.3k 1000 SLC2010: 8.3k 1000 SLC2011: 9.1k 1000 SLC2012: 7.7k 1000 SLC2013: 8.0k 1000 SLC2014: 26.8k 1000 SLC2015: 32.3k 1000 SLC2016: 15.7k 1000 SLC2017: 96 1000 SLC2018: 234 1000 SLC2020: 483 1000 SLC2021: 420 1000 SLC2022: 2.7k 1000 SLC2023: 242 1000 SLC2024: 607 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for ginger, raw — gross production value in Trinidad and Tobago is 607 1000 SLC, measured in 2024.

The figure is up 150.8% on the previous year and down 97.7% over ten years.

Over the whole period, ginger, raw — gross production value in Trinidad and Tobago peaked at 32,314 1000 SLC in 2015 and was at its lowest, 96 1000 SLC, in 2017.

That places Trinidad and Tobago 27th out of 30 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Ginger, raw — Gross Production Value (current thousand SLC) in Trinidad and Tobago, 1999 to 2024.
Year 1000 SLC Change
1999 255 1000 SLC
2000 119 1000 SLC -53.3%
2001 829 1000 SLC +596.6%
2002 470 1000 SLC -43.3%
2003 453 1000 SLC -3.6%
2004 718 1000 SLC +58.5%
2005 1,474 1000 SLC +105.3%
2006 2,367 1000 SLC +60.6%
2007 3,628 1000 SLC +53.3%
2008 5,067 1000 SLC +39.7%
2009 7,316 1000 SLC +44.4%
2010 8,323 1000 SLC +13.8%
2011 9,141 1000 SLC +9.8%
2012 7,716 1000 SLC -15.6%
2013 8,033 1000 SLC +4.1%
2014 26,833 1000 SLC +234.0%
2015 32,314 1000 SLC +20.4%
2016 15,679 1000 SLC -51.5%
2017 96 1000 SLC -99.4%
2018 234 1000 SLC +143.8%
2020 483 1000 SLC +106.4%
2021 420 1000 SLC -13.0%
2022 2,700 1000 SLC +542.9%
2023 242 1000 SLC -91.0%
2024 607 1000 SLC +150.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 255 1000 SLC 255 1000 SLC 255 1000 SLC 1
2000s 2,244 1000 SLC 119 1000 SLC 7,316 1000 SLC 10
2010s 12,041 1000 SLC 96 1000 SLC 32,314 1000 SLC 9
2020s 890.4 1000 SLC 242 1000 SLC 2,700 1000 SLC 5

Countries ranked near Trinidad and Tobago

  1. 24 Kenya 25,204 1000 SLC compare
  2. 25 Pakistan 2,236 1000 SLC compare
  3. 26 Grenada 899 1000 SLC compare
  4. 28 Ghana 422 1000 SLC compare
  5. 29 Saint Lucia 268 1000 SLC compare
  6. 30 Puerto Rico 169 1000 SLC compare

See the full ranking of 32 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is ginger, raw — gross production value in Trinidad and Tobago?
Ginger, raw — gross production value in Trinidad and Tobago was 607 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 32,314 1000 SLC in 2015.
What is the lowest ginger, raw — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 96 1000 SLC in 2017.
How does Trinidad and Tobago rank for ginger, raw — gross production value?
Trinidad and Tobago ranks 27th out of 30 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is down 97.7%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-current-thousand-slc/trinidad-and-tobago/

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About this data

Indicator
Ginger, raw — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 1,008 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.