Ginger, raw — Gross Production Value in Puerto Rico
Puerto Rico: Ginger, raw — Gross Production Value was 169 1000 SLC in 2024. ▲ Rising
Ginger, raw — Gross Production Value in Puerto Rico, 2003–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, ginger, raw — gross production value in Puerto Rico stood at 169 1000 SLC.
That represents a change of up 34.1% over ten years.
Over the whole period, ginger, raw — gross production value in Puerto Rico peaked at 209 1000 SLC in 2018 and was at its lowest, 67 1000 SLC, in 2005.
Puerto Rico ranks 30th of 30 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 96.57 1000 SLC | 67 1000 SLC | 113 1000 SLC | 7 |
| 2010s | 165.6 1000 SLC | 126 1000 SLC | 209 1000 SLC | 10 |
| 2020s | 171 1000 SLC | 169 1000 SLC | 174 1000 SLC | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Rural population 180,246 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6858 (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 0.7% (2025)
Frequently asked questions
- What is ginger, raw — gross production value in Puerto Rico?
- Ginger, raw — gross production value in Puerto Rico was 169 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Puerto Rico?
- The highest recorded value was 209 1000 SLC in 2018.
- What is the lowest ginger, raw — gross production value recorded in Puerto Rico?
- The lowest recorded value was 67 1000 SLC in 2005.
- How does Puerto Rico rank for ginger, raw — gross production value?
- Puerto Rico ranks 30th out of 30 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Puerto Rico?
- Over the last ten years it is up 34.1%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.