Ginger, raw — Gross Production Value in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Ginger, raw — Gross Production Value was 172,676 1000 USD in 2024. ◆ Volatile
Latest (2024)
172,676 1000 USD
Change on year
down 4.5%
Rank
8th
of 18 groups
All-time high
180,792 1000 USD
in 2023
All-time low
4,298 1000 USD
in 1985
Years of data
40
1985–2024
Ginger, raw — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 172,676 1000 USD for ginger, raw — gross production value in 2024.
That represents a change of down 4.5% on the previous year and up 4.5% over ten years.
Over the whole period, ginger, raw — gross production value in Low Income Food Deficit Countries (LIFDCs) peaked at 180,792 1000 USD in 2023 and was at its lowest, 4,298 1000 USD, in 1985.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1985 | 4,298 1000 USD | — |
| 1986 | 6,448 1000 USD | +50.0% |
| 1987 | 6,448 1000 USD | +0.0% |
| 1988 | 8,597 1000 USD | +33.3% |
| 1989 | 10,825 1000 USD | +25.9% |
| 1990 | 13,374 1000 USD | +23.5% |
| 1991 | 18,123 1000 USD | +35.5% |
| 1992 | 20,691 1000 USD | +14.2% |
| 1993 | 23,466 1000 USD | +13.4% |
| 1994 | 24,276 1000 USD | +3.5% |
| 1995 | 26,756 1000 USD | +10.2% |
| 1996 | 29,709 1000 USD | +11.0% |
| 1997 | 33,734 1000 USD | +13.5% |
| 1998 | 41,046 1000 USD | +21.7% |
| 1999 | 42,526 1000 USD | +3.6% |
| 2000 | 39,804 1000 USD | -6.4% |
| 2001 | 44,223 1000 USD | +11.1% |
| 2002 | 45,860 1000 USD | +3.7% |
| 2003 | 73,680 1000 USD | +60.7% |
| 2004 | 75,202 1000 USD | +2.1% |
| 2005 | 76,465 1000 USD | +1.7% |
| 2006 | 79,416 1000 USD | +3.9% |
| 2007 | 82,423 1000 USD | +3.8% |
| 2008 | 84,397 1000 USD | +2.4% |
| 2009 | 109,261 1000 USD | +29.5% |
| 2010 | 127,904 1000 USD | +17.1% |
| 2011 | 131,093 1000 USD | +2.5% |
| 2012 | 151,270 1000 USD | +15.4% |
| 2013 | 145,837 1000 USD | -3.6% |
| 2014 | 165,223 1000 USD | +13.3% |
| 2015 | 154,729 1000 USD | -6.4% |
| 2016 | 154,426 1000 USD | -0.2% |
| 2017 | 161,617 1000 USD | +4.7% |
| 2018 | 167,488 1000 USD | +3.6% |
| 2019 | 174,420 1000 USD | +4.1% |
| 2020 | 179,702 1000 USD | +3.0% |
| 2021 | 170,523 1000 USD | -5.1% |
| 2022 | 172,657 1000 USD | +1.3% |
| 2023 | 180,792 1000 USD | +4.7% |
| 2024 | 172,676 1000 USD | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,323 1000 USD | 4,298 1000 USD | 10,825 1000 USD | 5 |
| 1990s | 27,370 1000 USD | 13,374 1000 USD | 42,526 1000 USD | 10 |
| 2000s | 71,073 1000 USD | 39,804 1000 USD | 109,261 1000 USD | 10 |
| 2010s | 153,401 1000 USD | 127,904 1000 USD | 174,420 1000 USD | 10 |
| 2020s | 175,270 1000 USD | 170,523 1000 USD | 180,792 1000 USD | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
Frequently asked questions
- What is ginger, raw — gross production value in Low Income Food Deficit Countries (LIFDCs)?
- Ginger, raw — gross production value in Low Income Food Deficit Countries (LIFDCs) was 172,676 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 180,792 1000 USD in 2023.
- What is the lowest ginger, raw — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4,298 1000 USD in 1985.
- How does Low Income Food Deficit Countries (LIFDCs) rank for ginger, raw — gross production value?
- Low Income Food Deficit Countries (LIFDCs) ranks 8th out of 18 groups with data for 2024.
- Is ginger, raw — gross production value rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.