Ginger, raw — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Ginger, raw — Gross Production Value was 1,830 1000 SLC in 2024. ◆ Volatile

Latest (2024)
1,830 1000 SLC
Change on year
up 317.8%
World rank
25th
of 30 countries
All-time high
31,898 1000 SLC
in 2016
All-time low
159 1000 SLC
in 2017
Years of data
25
1999–2024

Ginger, raw — Gross Production Value in Trinidad and Tobago, 1999–2024

010.0k20.0k30.0k1999201120241999: 1.2k 1000 SLC2000: 557 1000 SLC2001: 5.1k 1000 SLC2002: 3.5k 1000 SLC2003: 3.6k 1000 SLC2004: 3.8k 1000 SLC2005: 5.8k 1000 SLC2006: 7.5k 1000 SLC2007: 9.5k 1000 SLC2008: 11.4k 1000 SLC2009: 12.9k 1000 SLC2010: 15.0k 1000 SLC2011: 16.6k 1000 SLC2012: 20.4k 1000 SLC2013: 24.5k 1000 SLC2014: 26.7k 1000 SLC2015: 21.5k 1000 SLC2016: 31.9k 1000 SLC2017: 159 1000 SLC2018: 318 1000 SLC2020: 438 1000 SLC2021: 577 1000 SLC2022: 6.4k 1000 SLC2023: 438 1000 SLC2024: 1.8k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, ginger, raw — gross production value in Trinidad and Tobago stood at 1,830 1000 SLC.

The figure is up 317.8% on the previous year and down 93.2% over ten years.

Over the whole period, ginger, raw — gross production value in Trinidad and Tobago peaked at 31,898 1000 SLC in 2016 and was at its lowest, 159 1000 SLC, in 2017.

Trinidad and Tobago ranks 25th of 30 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC) in Trinidad and Tobago, 1999 to 2024.
Year 1000 SLC Change
1999 1,153 1000 SLC
2000 557 1000 SLC -51.7%
2001 5,131 1000 SLC +821.2%
2002 3,460 1000 SLC -32.6%
2003 3,580 1000 SLC +3.5%
2004 3,778 1000 SLC +5.5%
2005 5,808 1000 SLC +53.7%
2006 7,456 1000 SLC +28.4%
2007 9,518 1000 SLC +27.7%
2008 11,392 1000 SLC +19.7%
2009 12,892 1000 SLC +13.2%
2010 15,048 1000 SLC +16.7%
2011 16,585 1000 SLC +10.2%
2012 20,364 1000 SLC +22.8%
2013 24,500 1000 SLC +20.3%
2014 26,728 1000 SLC +9.1%
2015 21,478 1000 SLC -19.6%
2016 31,898 1000 SLC +48.5%
2017 159 1000 SLC -99.5%
2018 318 1000 SLC +100.0%
2020 438 1000 SLC +37.7%
2021 577 1000 SLC +31.7%
2022 6,414 1000 SLC +1011.6%
2023 438 1000 SLC -93.2%
2024 1,830 1000 SLC +317.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,153 1000 SLC 1,153 1000 SLC 1,153 1000 SLC 1
2000s 6,357 1000 SLC 557 1000 SLC 12,892 1000 SLC 10
2010s 17,453 1000 SLC 159 1000 SLC 31,898 1000 SLC 9
2020s 1,939 1000 SLC 438 1000 SLC 6,414 1000 SLC 5

Countries ranked near Trinidad and Tobago

  1. 22 Fiji 40,312 1000 SLC compare
  2. 23 Kenya 40,006 1000 SLC compare
  3. 24 Mexico 39,136 1000 SLC compare
  4. 26 Pakistan 1,339 1000 SLC compare
  5. 27 Grenada 450 1000 SLC compare
  6. 28 Ghana 421 1000 SLC compare

See the full ranking of 32 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is ginger, raw — gross production value in Trinidad and Tobago?
Ginger, raw — gross production value in Trinidad and Tobago was 1,830 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 31,898 1000 SLC in 2016.
What is the lowest ginger, raw — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 159 1000 SLC in 2017.
How does Trinidad and Tobago rank for ginger, raw — gross production value?
Trinidad and Tobago ranks 25th out of 30 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is down 93.2%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-slc/trinidad-and-tobago/

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About this data

Indicator
Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 1,438 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.